Chicken wings are incredibly popular. They can be enjoyed as appetizers, prepared in a main course, or devoured on game day celebrations! We’ve collected 20 of the best chicken wing recipes. You’re sure to find a few new favorites here!
Best Chicken Wing Recipes
Savor delicious Cajun flavors with these Louisiana Rub Wingstop wings. The wings are baked until crisp and are full of spicy flavors from the rub. Serve them with a cool ranch dip.
Spicy food lovers will enjoy these mango habanero wings. They’re baked until crispy and are full of sweet and spicy flavors.
Add some Mexican flavors to your wings with this easy recipe for Taco Bell chicken wings. A packet of taco seasoning adds bold flavor and they’re ready to eat in just 45 minutes.
Frying chicken wings is the fastest way to prepare them. These Buffalo-style chicken wings are seasoned, breaded, and then fried until perfectly crisp and tender. Toss them in your favorite sauce and enjoy!
This savory dip tastes a lot like chicken wings! Serve it at your next casual get-together with raw veggies and tortilla chips.
Chicken wings are especially easy to make when baked in the oven. Follow the tips in this post for making crispy and succulent baked chicken wings every time!
Chicken wings cooked using the sous vide method are succulent and full of flavor. Save some of the homemade Buffalo sauce for dipping!
These wings are seasoned with a delicious blend of salt, pepper, paprika, and garlic powder before they’re baked until perfectly crisp. Follow the tips in the recipe for the crispy and tender wings!
You’ll only need about 25 minutes to make these grilled chicken wings. Serve them with the seasoned Buffalo sauce included in the recipe.
Buffalo chicken wings are notoriously delicious and this restaurant-style version gets top marks. Serve them with a creamy sauce for dipping alongside crunchy raw veggies!
Celebrate game day with these tasty wings! They’re flavored with Kernels nacho cheddar seasoning and bake up beautifully. Serve them with your favorite sauce for dipping!
These boneless wings have all of the classic flavors of traditional Buffalo wings. Because they’re boneless, they take just 15 minutes to cook. Enjoy them with your favorite veggies and dip.
These crockpot chicken wings cook up tender and saucy! They take about three hours to cook and are full of sweet and spicy flavors.
Make these lemon pepper wings for dinner tonight! They’re perfectly seasoned and fry up tender and crispy. Serve them with a cool ranch dip with carrots and celery!
The secret to delicious chicken wings is the marinade you use. The wings will be full of flavor and will cook up tender, juicy and crisp. These wings are seasoned and marinated for a couple hours and then baked to perfection.
Smoking adds incredible flavor to these chicken wings. All you need is your favorite barbeque sauce for delicious wings that are perfectly cooked.
Chicken wings cooked in an air fryer turn out deliciously tender and crisp. They also cook more quickly! You’ll need just four ingredients to make these chicken wings flavored with garlic and lemon pepper.
An Instant Pot makes easy work of cooking chicken wings. Just season the wings and let them cook for about 30 minutes! Enjoy them with your favorite sides.
Wings coated with a sweet and savory Korean sauce are irresistible! They have the perfect amount of sweetness and heat. Enjoy them on their own or serve them on a bed of steamed rice.
Make a plan to serve these wings at your next outdoor gathering! They’re marinated overnight and then cooked on the grill. Be sure to serve them with the delicious honey barbeque sauce included in the recipe.
Easy Chicken Wing Recipe
For the Louisiana Rub
For the Wings
- 2 lbs chicken wings
- 1 tablespoon vegetable oil
- Preheat the oven to 400 ºF. Line a large baking sheet with aluminum foil and set it aside.
- In a small mixing bowl, whisk together all dry rub ingredients.
- In a large mixing bowl, add chicken wings. Drizzle with vegetable oil, and toss to coat.
- Sprinkle the dry rub mixture and massage it into the chicken wings using your hands. Make sure to coat the wings evenly.
- Place the seasoned chicken wings on the baking sheet. Arrange them in one single layer.
- Bake for 45 minutes or until fully cooked and crispy. Remove from the oven and serve with your favorite dipping sauce such as Ranch Dressing.
- If you plan to use frozen chicken wings, make sure they’re completely thawed before cooking.
- Pat the wings dry with a paper towel in order to season them properly.
You can adjust the amount of cayenne powder and chili powder for a more and less spicy dish.