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    Japanese Food

    Sweet Potato Sushi Rolls are filled with baked sweet potatoes and creamy avocado, then rolled in nori seaweed sheet! It’s a kid-friendly vegan recipe that’s easy to make at home. I’ll share with you my secret to making the best sweet potato sushi rolls, with step by step photos! #SweetPotatoSushiRoll #SweetPotatoRoll #VegetableRoll

    Sweet Potato Sushi Roll (Easy Vegan Sushi Roll)

    teriyaki chicken served on top of rice with steamed broccoli in a white bowl

    Teriyaki Chicken Bowls Recipe

    Kanikama is the Japanese name for imitation crab, which is processed fish meat, and sometimes called crab sticks or ocean sticks. It’s a popular ingredient commonly found in California Sushi Rolls, crab cakes, and crab rangoons. #Kanikama #ImitationCrab #ImitationCrabMeat #imitationCrabRecipes

    What is Kanikama (Imitation Crab Meat) and Kanikama Sushi

    Boston Rolls are filled with creamy avocado, succulent shrimp, and crunchy cucumber, then rolled in nori seaweed sheet and sushi rice! It’s usually garnished with the bright orange tobiko (Japanese flying fish roe). In this recipe, you will learn how to make sushi rice, how to select fillings, how to roll the the sushi, and how to garnish with tobiko! #BostonRoll #BostonSushi #BostonRollSushi

    Boston Roll Sushi Recipe

    Oshinko is Japanese pickled vegetables packed with delicious flavors. My favorite is yellow radish (daikon) Oshinko – sweet, savory and refreshingly crunchy! They’re often rolled in sushi rice and seaweed sheet to make vegetarian Oshinko roll, or used as a side dish to accompany main dishes. #Oshinko #OshinkoRoll #OshinkoMaki #OshinkoSushiRoll

    What is Oshinko (What Does It Taste Like and Oshinko Roll Recipe)

    Adding Tobiko on top of a sushi roll.

    What is Tobiko and Tobiko Sushi

    Masago is the roe of capelin, a fish in the smelt family. It’s a popular ingredient in Japanese cuisine because of its distinct taste. Masago eggs are very small, and often used as a topping in a variety of sushi recipes. In this post you’ll learn everything about masago and how to make masago sushi rolls. #masago #MasagoSushi

    What is Masago and Masago Sushi

    Teriyaki Chicken Bowls

    Popular Japanese Food Recipes That Are Easy to Make

    An easy and complete homemade Nigiri tutorial with lots of tips and tricks. Unlike maki sushi, nigiri isn’t rolled. Instead, it’s comprised of a thin slice of raw or cooked seafood like salmon or shrimp atop a mound of vinegary rice. You’ll learn everything about Japanese nigiri including the difference between nigiri and sashimi, and how to make perfect nigiri at home.

    Homemade Nigiri: Tips, Tricks, and Best Nigiri Sushi Recipes

    Japanese rice balls, known as onigiri or omusubi, are a popular addition to bento lunch boxes, or can be enjoyed on their own as an appetizer or snack. We’ve collected 12 of the Best Onigiri Fillings that are delicious and easy to make at home!

    12 Best Onigiri Fillings (Popular Fillings for Japanese Rice Balls)

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    Hi, this is Izzy! On my blog, you will find easy and delicious recipes for the everyday home cook, with easy-to-follow instructions and step-by-step photos.

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