The Cream Cheese Crepe Filling is smooth and sweet, and pairs well with fruit, honey, and chocolate. If your family loves crepes, surprise them with crepes stuffed with this sweet homemade filling.
Sweet crepes are a popular menu item for weekend brunch. This crepe filling is easy to make. You’ll only need a handful of ingredients and it’s ready in just 5 minutes.
What is Cream Cheese Crepe Filling Made of?
The filling is made with cream cheese flavored with whipped cream, vanilla, and sugar.
Ingredients You’ll Need
- cream cheese
- granulated sugar
- vanilla extract
- whipped cream
How to Make Cream Cheese Crepe Filling
- Beat the cream cheese, sugar and vanilla until smooth. Add the whipped cream. Mix just until smooth.
- Spread on top of crepes and add your favorite toppings.
What Goes Well with Sweet Crepes?
Try fruits like berries, mango, pineapple, and bananas. Sweet jams are always popular as are honey, nut butters, maple syrup, caramel sauce and chocolate spread.
How Can I Soften Cream Cheese Quickly?
If the cream cheese is still cold from the fridge, remove it from the foil wrapping and place into a microwave-safe bowl. Microwave on high for about 15 to 20 seconds, checking at the halfway point.
Topping Options
- Fresh berries or other fruits like bananas, mango, or pineapple
- Powdered sugar
- Chocolate sauce or Nutella
- Whipped cream
- Caramel sauce
- Strawberry sauce
- Blueberry sauce
Perfect Cream Cheese Crepe Filling Recipe
Ingredients
- 8 ounces cream cheese softened
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup whipped cream
Instructions
- Beat the cream cheese, sugar and vanilla until smooth. Add the whipped cream. Mix just until smooth.
- Spread on top of crepes and add your favorite toppings.
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