If you have leftover chili on hand, you can enjoy it on its own, or create something entirely new with it. Today we’re sharing 11 of the Best Leftover Chili Recipes. Use them to make weeknight dinners easier than ever!
Chili is one of the most versatile dishes to make. You can customize the ingredients to suit your needs, use veggies instead of meat, and it’s easy to make a large batch to feed a crowd.
What Can I Do with Leftover Chili?
Whether you’ve made vegetarian chili, turkey chili, or traditional beef chili, there are many ways to enjoy the leftovers. Serve it on tacos or scoop it up with nacho chips, make a comforting casserole, or try it in a lasagna! The choice is up to you, so go ahead and get creative.
Best Leftover Chili Recipes
Perfect as a one-dish meal, healthy spaghetti squash is roasted in the oven, filled with hearty chili, and topped with shredded cheese. Use vegetarian chili for a Meatless Monday meal!
Perfect for Taco Tuesday, all you need is the taco of your choice (soft and hard work equally well), leftover chili, and your favorite toppings. Your family will give you top marks for this meal!
This is a genius way to use leftover chili, and it couldn’t be easier. Place the chili into individual ramekins or a casserole dish, whip up the cornbread topping, bake, and enjoy! You’ll have dinner on the table in just 30 minutes.
Keep the Mexican flavors flowing with this hearty enchilada dish. All you need is a handful of ingredients and dinner is ready in just 30 minutes. Be sure to have some tangy sour cream and creamy avocado to serve on the side!
If you’re hosting game day, this appetizer is ready to serve in less than 20 minutes with just 3 ingredients. Serve it with crisp carrot and celery sticks, and crunchy tortilla chips!
Here’s a fun dish your kids will love. Tender tater tots are baked until crisp, and smothered in chili, tomatoes, bacon, and shredded cheese. Eat it with a fork or scoop it up with tortilla chips!
This recipe changes the flavor profile of lasagna from Italian to Mexican! The chili is made with ground turkey, and even though everything is made from scratch, it’s ready to eat in just 30 minutes.
Here’s a new way to enjoy healthy sweet potatoes. Topped with hearty chili, this dish is full of amazing flavor and texture.
Here’s a fun meal for the kids. Make these tasty chili cheese dogs in the air fryer, in the oven, or how about on a camping trip? The recipe includes instructions for all 3 methods.
Chili Pie is made with everything you love: cornbread, chili, and shredded cheese. It’s ready to enjoy in just 30 minutes and would make a fantastic weeknight meal. Round it out with a crisp garden salad for a delicious and healthy meal!
Hearty, healthy, and vegan-friendly, this dish is ready to enjoy in just 40 minutes. Add your favorite toppings for an enjoyable weeknight meal!
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Leftover Chili Cheese Dog Recipe
- 1 cup leftover chili
- 4 hot dogs
- 4 buns
- ½ cup cheese
- Preheat the oven to 375 F.
- Place hot dogs into the oven and cook for 5-7 minutes.
- In the meantime, heat the leftover chili in the skillet or microwave.
- Remove the hot dogs and add them into buns.
- Top with chili and cheese.
- Add the chili cheese dogs back in the oven.
- Cook for a further 2-3 minutes till the buns start getting crunchy and the cheese melts.