11 Popular Cherry Blossom Recipes (Japanese Sakura Recipes)

In this post, we’ve collected 11 Popular Cherry Blossom Recipes that are easy to make. From candies to pie, there are many ways to enjoy cherry blossoms! 

In this post, we’ve collected 11 Popular Cherry Blossom Recipes that are easy to make. From candies to pie, there are many ways to enjoy cherry blossoms!

Many of us look forward to cherry blossom season, as it’s a beautiful indication that winter has passed and warm spring days lay ahead. 

In addition to their beauty, did you know that both the blossoms and the leaves of cherry trees are edible?

Best Cherry Blossom Recipes

Sakura Mochi

Cherry Blossom Sakura Mochi

This sweet Japanese treat is made with sweet rice and red bean paste. If you like chewy sweets, you should give this recipe a try! It’s ready to enjoy in just 26 minutes. 

Preserved Sakura Cherry Blossoms

Sakura is the Japanese word for cherry blossom. In this recipe, you’ll learn how to dry the blossoms and use them to make vinegar!   

Cherry Blossom Cookies

There aren’t any actual cherry blossoms in these cookies – they get their name from their pretty pink color! Each cookie is topped with a Hershey’s milk chocolate kiss. Serve them over the holidays or at a special occasion celebration! 

Cherry Blossom Panna Cotta Jelly

This Japanese version of the traditional Italian dessert is delicious! It has the flavors of coconut, raspberry, and cherry blossoms! 

Homemade Cherry Blossom Candies

This link takes you to two different recipes. The first is for chocolate covered cherries, and the second is for cherry balls! Both recipes would be ideal for a get-together with family and friends! 

Cherry Blossom Cake

If you’re looking for a gorgeous cake to serve for a loved-one’s birthday, give this recipe a try! It’s rich, moist, and your guests will rave about it! 

Sakura Matcha Mousse Cake

The colors of this cake are stunning! The base gets its color from matcha powder, and the mousse layer is a striking combination of creamy white and pale pink! 

Cherry Blossom Cheesecake

This lovely cake is almost too pretty to eat! It’ll definitely be the highlight at your next dinner party! 

Cherry Blossom Pie

You’ll love the flavors of this creamy pie! It’s full of ripe cherries and has a delightful biscuit crumb base. Plan to make it a day ahead to allow it to set in the fridge overnight.  

Japanese Sakura Bread

Celebrate cherry blossom season with this delightful bread! It’s easy to make and would be perfectly served with hot tea or coffee. 

Cherry Blossom Roll Cake

This pretty rolled cake would be a great addition to a holiday table, especially around Easter! It has a light and creamy filling that’s dotted with fresh cherries. 

About Izzy Yu

Izzy Yu is the recipe developer, food photographer, and founder of IzzyCooking, a leading food blog reaching millions of home cooks monthly. Since 2010, Izzy has created over 1,300 kitchen-tested recipes specializing in Asian cuisine, sushi, Instant Pot, sous vide, and approachable weeknight meals. Her work has been featured in Food & Wine, BuzzFeed, and Yahoo!, and she has developed recipes for major brands including General Mills, Kellogg's, Yoplait, Ritz Crackers, and ACE Bakery. Based in Toronto, Izzy is dedicated to making restaurant-quality cooking accessible to everyone through detailed step-by-step instructions and photography.

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