15 Easy Cheesecake Toppings to Rock Your Cheesecake
on Apr 02, 2022, Updated Nov 19, 2023
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These 15 Easy Cheesecake Toppings will take your love for cheesecake to a new level! We’re talking tons of toppings – Strawberry sauce, sour cream, blueberry, cherry, and even Oreo cookies. They’ll keep your family and guests coming back for more!
Cheesecake is a classic dessert for any occasion. Made with cream cheese and layered on a graham cracker or cookie crust, cheesecake is a rich and decadent treat everyone loves.
Although it can be served plain, the addition of delicious cheesecake toppings will give it extra flavors and fun! Using simple ingredients and with easy preparation, these toppings will satisfy everyone in your family.
How to Decorate a Plain Cheesecake?
Decorating a plain cheesecake doesn’t have to take hours or involve complicated steps with many ingredients. You can use simple ingredients to quickly make any cheesecake look and taste delicious. From fresh fruit to pecans to Oreo cookies, the choices are endless.
Cheesecake Topping Ideas That Everyone Will Love
1. Strawberry Topping for Cheesecake
With their vibrant red color and delicious taste, strawberries make the perfect topping for cheesecake. This strawberry topping can be made from scratch and ready to serve in about 15 minutes.
2. Peach Compote
Made with just 3 ingredients, this peach compote is a quick and easy addition to cheesecakes. It can be created using fresh or frozen peaches and is a quick and easy way to add fruity flavor.
3. Sour Cream Topping
Simply mix sour cream and sugar, this topping is ready in less than 5 minutes. It will give the cheesecake a fresh tang of flavor.
4. Blueberry Topping
This heavenly yet simple topping calls for fresh or frozen blueberries along with a few staple ingredients. You can mix it up on your stovetop in under 10 minutes to serve as a tasty treat.
5. Canned Pie Filling
This show-stopping sauce makes the perfect addition to any cheesecake recipe. Simply top your cheesecake with the canned cherry pie filling! Mouth-watering delicious!
6. Raspberry Sauce
Whether you use fresh raspberries just picked from the patch or frozen raspberries from the supermarket, this quick and easy-to-make topping will be the highlight of any cheesecake.
7. Chocolate Ganache
With its dark, rich chocolate flavor and only 2 ingredients, this topping is easy to make and delicious to serve. It’s excellent for both homemade and frozen cheesecakes.
8. Lemon Topping
Perfect for those warm summer nights when you want to serve something different for dessert, this lemon topping will tempt you to take another piece. Made with fresh lemons, it will tantalize your taste buds.
9. Caramel Topping
This silky caramel sauce provides the perfect combination of salty and sweet flavors to serve for any occasion. Easy and delicious to make, it can be stored in a glass jar for later use.
10. Pecan Topping
Rich, buttery pecan flavor makes this cheesecake topping a unique dessert addition. Roasted pecans and brown sugar are combined to create a salty-sweet classic.
11. Caramelized Pineapple
Fresh, ripe pineapple, brandy, and a few simple ingredients provide just the right combination of sweetness to top any cheesecake.
12. Turtle Topping for Pumpkin Cheesecake
The rich turtle candy topping is loaded with pecan, sweet caramel, and chocolate flavors. It greatly enhances the cheesecake experience with just the right amount of sweetness and amazing turtle decoration.
13. Fresh Cherry Sauce
Sweet, juicy cherries make this topping the perfect complement to any cheesecake. Easy and simple to make in one saucepan, this topping can be frozen for future use.
14. Oreo Cookies
White chocolate ganache, whipped cream, and Oreos will satisfy even the most discerning sweet tooth. The flavor will have family and guests coming back for seconds.
15. Sliced Fruits Toppings
Simply add some strawberry slices and you’ll have a gorgeous white chocolate cheesecake. You can also use other fresh fruit including kiwis, raspberries, peaches, mangos, bananas, and blackberries.
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Strawberry Cheesecake Topping
Ingredients
- 1 lb strawberries, fresh or frozen; rinsed and sliced
- 1/3 cup granulated sugar
- 1 tablespoon lemon juice
Instructions
- In a medium saucepan over medium heat. Add strawberries, sugar, and lemon juice.
- Bring the mixture to a boil, stirring occasionally.
- Reduce heat and simmer 20-25 minutes, or until sauce is thickened. Stir occasionally.
- Remove from heat and cool to room temperature.
Nutrition information provided is an estimate only and will vary based on ingredient brands and cooking methods used.
Great ideas. When do you typically put the topping on, just after baking, or just before serving once cooled?
Thanks
Hi Barb, it’s best to let your cheesecake cool first. Add the topping right before serving.