17 Best Brown Rice Recipes

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Brown rice is higher in fiber than regular white rice and has a delicious slightly nutty flavor. Serve one of these tasty recipes the next time rice is on the menu.

From a delicious Mediterranean brown rice salad to hearty black beans and brown rice, we’ve collected 17 of the best brown rice recipes for you to make at home. 

Mexican Brown Rice

Mexican Brown Rice
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You’ll love this Mexican brown rice that’s loaded with flavor. It’s hearty and vegan-friendly! 

Lemon Parmesan Brown Rice

This rice features a hint of zesty lemon flavor. Serve it sprinkled with parmesan cheese alongside chicken, fish, or pork chops!  

Buttery Seasoned Rice

Buttery Seasoned Rice

This perfectly seasoned rice is sure to become a family favorite. The recipe includes instructions for both brown and white rice. 

Brown Rice Burrito Bowl

Brown Rice Burrito Bowl

Serve this healthy brown rice burrito bowl for next week’s Meatless Monday dinner! It’s a protein-rich meal that’s also vegan-friendly. 

Brown Rice with Quinoa 

Brown Rice with Quinoa

Grab your Instant Pot to make this healthy brown rice and quinoa. Enjoy it as a side dish or as a base for burrito bowls!  

Mediterranean Brown Rice Salad

Mediterranean Brown Rice Salad

Serve this flavorful Mediterranean brown rice salad on a warm summer evening. It’s hearty enough to enjoy on its own, or serve it alongside meat, chicken, or fish. 

Fried Brown Rice

Fried Brown Rice

This healthier version of fried rice is the perfect one-dish meal. It features meat or chicken, veggies, eggs, and seasonings.  

Black Beans and Brown Rice

Black Beans and Brown Rice

Black beans add a healthy dose of protein and fiber to this vegan-friendly dish. Serve it on Meatless Monday or as a base for tacos or burritos! 

Poke Bowl

Poke Bowl

This delicious poke bowl is restaurant-quality! It’s full of healthy ingredients and is super easy to make. 

Dirty Brown Rice with Shrimp

Dirty Brown Rice with Shrimp

You’ll love the flavor of this classic Cajun dish. Brown rice makes it healthier and heartier, and it’s the perfect one-dish meal! 

Turkey (or Chicken) and Brown Rice Soup

This turkey brown rice soup can be made in an Instant Pot or on the stovetop. It’s easy to pull together and hearty enough to enjoy as a complete meal. 

Vegan Stuffed Squash with Brown Rice and Mushrooms

Your guests will be impressed with the flavor of this hearty vegan dish. Add a fresh side salad for a complete and delicious meal!  

Brown Rice Sushi Bowl

The next time you’re in the mood for a sushi bowl, make your own! This brown rice sushi bowl is super easy to pull together and features all of the flavors you love. 

Slow Cooker Jambalaya

Slow Cooker Jambalaya

Grab your slow cooker to make this hearty jambalaya. It takes 10 minutes of prep time and then cooks low and slow until perfectly done. 

Korean Ground Turkey Lettuce Wraps

orean Ground Turkey Lettuce Wraps

Quick cooking brown rice makes these Korean ground turkey lettuce wraps fast and easy. They’re a delicious combination of savory and sweet flavors and have great texture. 

Brown Rice with Spinach and Parmesan Cheese

Serve this tasty brown rice with spinach and parmesan cheese as a side with your favorite chicken, meat, or fish dish. It comes together easily in just 35 minutes. 

Toasted Brown Rice with Mushrooms & Thyme Recipe

Toasted Brown Rice with Mushrooms & Thyme Recipe

This hearty brown rice dish has just 8.4 grams of net carbs per serving! It’s hearty enough to enjoy on its own or serve it alongside meatloaf or roasted chicken!

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Brown rice is higher in fiber than regular white rice and has a delicious slightly nutty flavor. Serve one of these tasty recipes the next time rice is on the menu.

How to Cook Perfect Brown Rice

By: Izzy
Brown rice is higher in fiber than regular white rice and has a delicious slightly nutty flavor. Serve one of these tasty recipes the next time rice is on the menu.
Prep: 5 minutes
Cook: 30 minutes
Total: 35 minutes
Servings: 3 cups

Ingredients 

  • 1 cup brown rice
  • 6 cups water
  • optional seasonings

Instructions 

  • Bring a large pot of water to a boil. You’ll need at least 6 cups of water for every 1 cup of rice. Rinse the rice in a fine mesh strainer under running water to remove the excess starch.
  • Add the rice to the boiling water. Reduce the temperature to maintain a steady boil. Boil, uncovered, for 30 minutes.
  • Drain off the excess cooking water and return the rice to the pot. Cover the pot and let the rice rest, off the heat, for about 10 minutes. Fluff with a fork and season as desired. Serve and enjoy!

Nutrition information provided is an estimate only and will vary based on ingredient brands and cooking methods used.

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About Izzy

I'm Izzy, a food lover and photographer. Here you’ll find a collection of simple recipes that are perfect for busy people. My blog aims to help you make and enjoy delicious and healthy food at home.

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