There’s no denying the health benefits of Greek yogurt, but it also happens to be one delectable snack. It can also turn nearly any recipe into a healthier yet mouthwatering treat. Read on to discover the best Greek Yogurt Recipes you can whip up in no time!
What could be better than a bite of fresh key lime pie? How about a mouthful of key lime pie cheesecake cookie cups? Whip up a healthy and scrumptious cheesecake filling and load it into some chewy sugar cookies. So quick and so good!
This make-ahead no-bake granola breakfast pie is great for those busy weekday mornings. It’s made with a few simple ingredients like granola, peanut butter, almonds, cinnamon, Greek yogurt, berries, and other nuts of your choice. It’s a delicious, protein-packed vegetarian breakfast or lunch idea. Bonus: it’s as delicious as it is healthy.
Looking for the perfect meal to serve a crowd? This Paula Deen casserole is it. You only need six simple ingredients, including a box of corn muffin mix. It’s easy for even a novice chef to prepare. The best part is that it cooks in the oven, freeing you up to prep whatever else your upcoming shindig calls for. To make this delectable meal a healthier option, swap the sour cream for Greek yogurt and enjoy.
Oreo and cheesecake – need we say more? A smooth and creamy cheesecake filling poured over an Oreo crust is as delicious as it sounds. To top it off, it’s bite-sized, too! These dangerously delicious treats will make for a fabulous dessert at your next dinner party.
Something about the fresh summer air just calls for a good pasta salad! It’s the perfect accompaniment to a BBQ meal. This pasta recipe is loaded with fresh ingredients, jam-packed with flavor, and will be ready to serve in just 15 minutes.
Looking for more bite-sized treats to serve at your summer gatherings? Oreo Frozen Yogurt Bites are one guilty pleasure you don’t have to actually feel guilty about. This healthy version of ice cream is both delicious and easy to prepare.
Looking for ways to switch up your salad game? Why not give this crispy Apple Salad a try instead? Made with chunks of apple, bits of celery, walnuts, and raisins, this salad is packed with taste. The Greek yogurt dressing gives it a little kick and makes it a healthy option for lunch or a snack.
This party-friendly dish is a Raisin Bran pizza crust topped with Greek yogurt and fresh fruits. Kick off the day with an energy-boosting “pizza” that’s ready in only 10 minutes.
These yummy pizza cups feature a healthy granola crust topped with creamy Greek yogurt and a selection of fresh fruits. In just 15 minutes you can whip up a healthy and scrumptious breakfast for the whole family.
Looking for a refreshing, decadent-yet-still-healthy snack? You won’t be disappointed in this Key Lime in a Jar. With a mason jar and a handful of simple ingredients, you can prepare your own fresh summer dessert with a healthy twist.
This tangy Greek Yogurt Parfait is bursting with flavor. With vanilla yogurt, fresh berries, crunchy almonds-flavored granola, and drizzled in honey, this healthy breakfast idea tastes more like a cheat day snack than a balanced meal.
The healthiest ranch dip around, this Greek Yogurt Ranch Dip is easy to make and just as creamy and delicious as ranch should be. Lather on a sandwich or use it as a dip for fruits and veggies. Either way, this tangy dip is always a hit!
Smoothies don’t have to be difficult to prepare. This Greek Yogurt Smoothie pairs a few fresh and simple ingredients together for a refreshing and filling drink to kick start the day.
Easy Greek Yogurt Key Lime Pie Cookie Cups Recipe
- 16 oz package sugar cookie dough
- 1 fresh lime
- 6 oz cream cheese
- 3 oz greek yogurt key lime flavor
- 1/2 tsp vanilla
- 1/4 cup powdered sugar
- 1 cup fresh berries
- Preheat the oven to 350F. Set aside a 12-cup muffin tin and spray with cooking spray.
- Roll out dough to about ¼-inch thickness; using a cookie cutter to make twelve 4-inch round pieces.
- Press the cookie dough round pieces into the muffin tin; bake for about 15-18 minutes or until golden.
- Make zest from 1 lime, and then squeeze the juice from the lime. In a medium bowl, beat together cream cheese, yogurt, vanilla and lime juice. Beat in powdered sugar and half of lime zest until smooth.
- Remove cups from the oven, wait 5 min and transfer to a cooling rack.
- When cups are cool, spoon in filling, add berries and lime slices, and sprinkle remaining zest on top. Serve and enjoy!