Fall desserts are the perfect after-dinner treats once the weather starts getting colder and the leaves start falling. We’ll take you through 18 of the Best Fall Dessert Recipes. From pumpkin pie to cinnamon roll tarts, to Thanksgiving trifle and apple tacos, get baking and enjoy these cozy autumn desserts!
These fall desserts are loaded with rich and delicious fall flavors. They are so easy to make at home. If you’re craving fall-flavored dishes, you can try our Fall Cookie Recipes, Best Fall Cakes, and Easy Fall Soup Recipes.
What Are Some Popular Fall Dessert Ideas?
Popular dessert ideas include pumpkin pie, old-fashioned apple pie, persimmon pudding, snickerdoodles, pecan pie, apple crisp, and pumpkin cheesecake.
Pumpkin Fall Dessert Ideas
In a rush to prepare a dessert for company? This beautiful pumpkin pie pull-apart is full of fall flavor, plus it’s fun to make and melts in your mouth. Just 2 ingredients!
There’s nothing a little sprinkle of cinnamon won’t solve! These snickerdoodle cookies are soft and chewy with white chocolate chips. Best served warm out of the oven!
Is it really Fall without a pumpkin pie? Definitely not! Discover how to make a mouthwatering pumpkin filling and flakey crust, all with just 30 minutes of prep!
If you’re a fan of fruit cobblers, give this sweet dessert a try! It’s easy to make and would be wonderful served with a side of creamy vanilla ice-cream.
Fall Desserts with Apples
These are an easy bite-sized treat you can make with just 3 ingredients.
If you love crispy and sweet apple desserts, you’ll love these apple tacos.
Serve with a drizzle of caramel sauce on top for a decadent treat.
Ever have a dessert where you just have to close your eyes and savor each and every bite? Well, this is that one!
The apple cranberry pie has a gorgeous pop of color and is bursting with delicious flavors.
Ready for a simple copycat dessert?
These mini fried apple pies are just like the ones you get from McDonald’s, so you can satisfy your cravings without the drive-thru.
Fall Desserts for Thanksgiving
Who doesn’t love cheesecake? When cool fall breezes arrive, it’s time for pumpkin cheesecake! It smells divine baking in the oven and tastes even better.
Wow your guests with this attractive fall dessert combining cinnamon rolls and apples. It is certainly difficult to decide whether this dessert looks better or tastes better!
Imagine a warm piece of gingerbread cake drizzled with vanilla cream icing and topped with banana slices. This recipe only needs 10 minutes of prep before it goes into the oven.
Fall Desserts for Halloween
While this one is for kids, adults have been known to indulge too! You can make this Halloween-themed chocolate bark recipe in just 15 minutes using melted chocolate, mini candies, and candy corn!
Made fresh or ahead of time, these witch hat cookies are simple and fun with luscious chocolate flavors. All you need is cake mix, Hershey Kisses, vanilla frosting, and some colors for the hats.
Here it is, an easy no-bake recipe with your favorite cake batter flavors. Customize the sparkles in this dessert to match the occasion you’re celebrating!
These cute cookies would be a welcome treat at a Halloween party. They’re made with store-bought pie crusts and take just 40 minutes to make. Get your kids involved in this easy recipe!
This is a thick and rich pudding cake with the sweet, fruity taste of real persimmons. These fruits range in color from light yellow to dark orange and look very much like tomatoes.
Despite their appearance, persimmon has a texture similar to apricots and a sweet, honey-like taste.
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18+ Easy Fall Dessert Ideas (Cinnamon Roll Apple Pie Cups Recipe and More)
- 2 packages refrigerated cinnamon rolls
- 21 oz canned apple pie filling
- non-stick baking spray
- optional icing from cinnamon roll package for serving
- Preheat oven to 350°F. Spray a muffin tin with non-stick baking spray. Set aside
- Open cinnamon roll packages and flatten each one with a rolling pin.
- Place the flattened cinnamon rolls into each muffin tin. Press gently and cut off extra around the edges.
- Fill each cup with apple pie filing.
- Bake for about 15-18 minutes or until golden brown.
- Drizzle icing on top. Serve and enjoy!