This Salmon Dipping Sauce is creamy, slightly spicy, and full of flavor! Whether you’re preparing your salmon grilled, baked, or pan-fried, you can enjoy your salmon with this dipping sauce.
Salmon is a healthy and delicious fish that’s so easy to make. This salmon sauce will take the flavor to a new level. It takes just 5 minutes to make, and you’ll love how it complements the flavor of salmon.
What Herb Can I Add to Salmon Dipping Sauce?
Salmon dipping sauce is a delicious blend of creamy, savory, spicy, and tart flavors. Fresh dill and thyme are delicious with salmon. Feel free to add your favorite herbs and spices to suit your taste.
Ingredients You’ll Need
- sour cream
- cup mayo
- garlic
- cajun seasoning
- lemon juice
How to Make Salmon Dipping Sauce
- Mix all of the ingredients together until well combined.
- Serve with your favorite salmon dishes.
- Store the leftover in an airtight container in the fridge.
How Long Does Homemade Salmon Dipping Sauce Last?
The homemade salmon sauce doesn’t contain preservatives so will last for about a week in the fridge.
Ways to Use Salmon Dipping Sauce
In addition to serving this tasty dipping sauce with salmon, it can also be enjoyed with other kinds of seafood. Try it on sandwiches, burgers, and even on chicken fingers!
Easy Salmon Dipping Sauce Recipe
Ingredients
- 1 1/2 cups sour cream
- 1/2 cup mayo
- 2 teaspoons minced garlic
- 1 tablespoon cajun seasoning
- 1 teaspoon lemon juice
- 1/2 teaspoon hot sauce optional
Instructions
- Mix all of the ingredients together until well combined.
- Serve with your favorite salmon dishes.
- Store refrigerated in an airtight container.
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