Ranch Grilled Chicken Snack Wraps
on Aug 06, 2022, Updated Oct 31, 2023
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This copycat of McDonald’s grilled chicken snack wrap is perfect for a satisfying lunch. The chicken is seasoned with paprika, garlic powder, oregano, and cumin, and the wrap is drizzled with store-bought ranch dressing to save time.
These Ranch Grilled Chicken Snack Wraps will have your taste buds dancing! They feature tender grilled chicken, shredded mozzarella, ranch dressing, and minced cilantro. Delicious!
Ingredients You’ll Need
- flour tortillas
- grilled chicken breasts
- Hidden Valley Simply Ranch dressing
- mozzarella cheese
- lettuce
(Note: Full recipe is at the bottom of the post)
How to Make Ranch Grilled Chicken Snack Wraps
- Lay the tortillas on a clean flat surface. Place about 1/2 cup chicken, 1 tablespoon of ranch dressing, 2 tablespoons of cheese, and 1/4 cup of chopped lettuce on each tortilla. Fold tightly into a burrito shape.
- Heat a heavy skillet or cast-iron pan over medium heat. Spritz with a light layer of cooking spray or coat with a teaspoon of oil.
- Cook the wraps for 1-2 minutes per side until golden and crispy. Transfer to plates, slice in half and enjoy!
Tips and Tricks
- Save time by using leftover or store-bought rotisserie chicken.
- Use your favorite flavor of flour tortilla. Try spinach, sundried tomato, or whole wheat for a change.
Are Chicken Snack Wraps Healthy?
The answer depends on what you’re adding to the wrap. These wraps are made with grilled chicken, so they’re healthier than snack wraps with battered or fried breaded chicken.
Ranch Chicken Snack Wraps Recipe
Ingredients
- 4 flour tortillas, 8-inch
- 2 cups grilled chicken breasts, chopped
- 1/4 cup Ranch dressing
- 1/2 cup mozzarella cheese, shredded
- 1 cup lettuce, chopped
Instructions
- Lay the tortillas on a clean flat surface. Place about 1/2 cup chicken, 1 tablespoon of ranch dressing, 2 tablespoons of cheese, and 1/4 cup of chopped lettuce on each tortilla. Fold tightly into a burrito shape.
- Heat a heavy skillet or cast-iron pan over medium heat. Spritz with a light layer of cooking spray or coat with a teaspoon of oil.
- Cook the wraps for 1-2 minutes per side until golden and crispy. Transfer to plates, slice in half and enjoy!
Nutrition
Nutrition information provided is an estimate only and will vary based on ingredient brands and cooking methods used.
