11 Best Quail Egg Recipes
on Apr 20, 2022
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Quail eggs are often found on the menus of high-end restaurants but they’re actually quite easy to make! They’re a popular choice in many Filipino, Indian, and Korean dishes. If you enjoy quail eggs, or want to give them a try, you can start today!
We’ve collected 11 of the best quail egg recipes. All of them are easy enough for you to make at home!
Soft Boiled Quail Eggs
If you’re a fan of the creamy texture of soft-boiled eggs, give this recipe a try. The eggs take just 2 minutes to cook, making weekday morning breakfasts a snap!
Pickled Quail Eggs
Pickling eggs is super-easy and they make a great snack! The eggs can be stored covered in a sealed jar in the fridge for about a week.
Quail Eggs in Hash Brown Nests
Serve this pretty dish the next time you’re hosting a weekend brunch! The quail eggs are baked in a nest made of hash brown potatoes. Your guests will be impressed!
Sipo Quail Eggs
This tasty Filipino dish is full of delicious flavors and textures. It’s a favorite among shrimp lovers and takes just 37 minutes to make!
Indian Quail Eggs Curry (Kaada Mutta Masala)
You’ll love the rich flavors of this vegetarian curry! It’s perfectly seasoned and takes just 35 minutes to make! Enjoy it with steamed rice or warm naan bread!
Deviled Quail Eggs
Because quail eggs are much smaller than chicken eggs, these deviled eggs are miniature sized! Serve them as appetizers at your next gathering!
Kwek Kwek Recipe (Filipino Quail Eggs)
This popular Filipino street food would be great as an appetizer! The quail eggs are boiled, coated with an orange-colored batter, and then deep-fried until crispy! Serve them as an appetizer with a vinegar or fish ball dipping sauce.
Chinese Stir-Fried Napa Cabbage with Quail Eggs
If you’re craving a meal that isn’t too heavy, this is the dish for you. The combination of boiled quail eggs, diced cabbage, and shredded carrots is the perfect balance of flavors and textures.
Korean Braised Quail Eggs
The quail eggs in this dish are cooked in a sweet and salty sauce that’s delicious! Serve them with steamed rice and your favorite stir fried veggies!
Scrambled Quail Eggs
Quail eggs make delicious scrambled eggs! The recipe includes two versions: soft & buttery and firm & chunky. No matter how you like your scrambled eggs, you’ll love these!
Quail Egg Breakfast Sandwiches
Serve these tasty sandwiches at next weekend’s brunch! The recipe serves 4-6 people and takes about 10 minutes to prepare!
Boiled Quail Eggs Recipe
Ingredients
- 6 quail eggs
- water
Instructions
- Fill an appropriate sized saucepan with enough water to cover the quail eggs by one inch. Do not add the eggs yet.
- Bring the water to a full boil. Gently lower the eggs into the saucepan with a slotted spoon.
- Maintain a light boil and cook the eggs for 3-4 minutes.
- Carefully drain the hot water and fill the saucepan with ice cold water.
- Peel the eggs and serve immediately or store them in the fridge until ready to use.
Nutrition information provided is an estimate only and will vary based on ingredient brands and cooking methods used.
