13 Best Mini Waffle Maker Recipes
on May 13, 2022
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Mini waffle makers are super-convenient, especially when you’re serving one or two people. But in addition to that, are you wondering what else you can do with this pint-sized gadget? You may be surprised to learn that you can make sweet and savory dishes in your waffle maker!
We’ve gathered 13 of the best mini waffle maker recipes. Check them out to make cinnamon roll waffles, bacon, egg, and cheese chaffles, and even waffle cones!
Easy Mini Waffle Maker Recipes
Waffle Cookies
These waffle cookies are delicious, melt-in-your-mouth cookies made. You can use a mini waffle maker or a regular one for this recipe. They are crispy on the outside with a chewy interior and irresistible cookie flavors!
Waffle Cones
The next time you buy some ice cream – or even make your own – use your waffle maker to make homemade waffle cones! It’s easier to make than you may think, and you’ll love the flavor!
Dash Mini Waffle Maker Keto Waffles Recipe
If you love waffles and are following a keto lifestyle, this recipe is just what you’ve been looking for. The recipe includes ingredients for a variety of flavors including basic, garlic bread, vanilla cake, and more! Some flavors have just 1 gram of net carbs so go ahead and indulge!
Keto Bacon, Egg, and Cheese Chaffles
If you’re new to low-carb or keto lifestyles, you may not be familiar with the word chaffle. It refers to a dish that’s made with cheese and eggs, that’s cooked on a waffle iron! This recipe adds bacon to the mix for a hearty breakfast that has just one gram of carbs per serving.
Mini Cinnamon Roll Waffles
Here’s a quick and easy way to enjoy the taste of cinnamon rolls in a waffle! They take just minutes to make, and are delicious topped with the sweet glaze.
Strawberry Muffin Mix Waffles
How about a miniature sized strawberry muffin waffle for breakfast, or even as a dessert? This recipe uses packaged muffin mix to create these treats. Add some fresh strawberries and whipped cream for a delicious treat for brunch!
Pizza Chaffles
Get creative and make your own individual-sized pizzas! The recipe makes 4 mini pizza chaffles, enough for 2-4 people depending on how hungry you are. And if you’re following a low-carb or keto lifestyle, each chaffle has just 4 grams of net carbs.
Mashed Potato Waffles
Your kids will love this one! Heat those leftover mashed potatoes in your waffle iron and they’ll be crispy and delicious! Serve them with butter, sour cream, and some minced chives.
Garlic Bread Chaffle
Serve these savory chaffles with a main dish salad and you’re good to go! They’re crunchy, cheesy, and delicious!
Chicken Parmesan Chaffle
Here’s an easy way to make a delicious low-carb meal in your waffle maker! All you need is a handful of ingredients, and you’ll have a hot and tasty meal that’s ready in about 10 minutes. And if you’re counting carbs, this meal clocks in at just 2 grams per serving.
Tomato, Spinach, and Green Onion Omelet Waffle
Breakfast is ready in just 5 minutes and you’ll only need 5 ingredients as well! This recipe is healthy too. It’s sure to become one of your favorites.
Broccoli and Cheese Chaffle
If you love broccoli and cheese omelettes, we think you’ll enjoy this recipe. It’s made with cheddar cheese, broccoli, egg, garlic powder, and almond flour. Mix it together, add it to your waffle maker, and you’ll have a delicious breakfast in minutes!
Egg and Cheese Hash Brown Waffles
Here’s an easy breakfast idea for a Sunday morning. These waffles are made with packaged hash browns, eggs, milk, cheddar cheese, and seasonings. They only take a few minutes to cook, and are full of flavor! Serve them with butter or sour cream.
Easy Mini Waffle Maker Recipe: Waffle Cookies
Ingredients
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 ½ cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- nonstick cooking spray, optional
Serving (optional)
- powdered sugar
- chocolate sauce, or caramel sauce or maple syrup
Instructions
- Turn on the waffle iron to preheat for at least 5 minutes while you make the batter.
- In a mixing bowl, cream the butter with the sugars until fluffy using a hand mixer.
- Beat in eggs one at a time and add the vanilla.
- Stir in the flour, baking powder and salt until fully incorporated.
- By now the waffle iron should be hot. Open the lid and spray with optional nonstick cooking spray. Form 2-inch balls of cookie dough using your fingers or a cookie scoop. Then place one ball onto the center of each section of the waffle iron.
- Close the lid and cook for 2 to 4 minutes until golden brown (time will vary by waffle iron). When the waffle cookies are ready, transfer to a cooling rack. If they are sticking, sliding a chopstick along the grooves to dislodge.
- Serve warm and dust with powdered sugar if desired. To do this, place a tablespoon of powdered sugar in a sieve and shake gently on top of the waffle cookies. You can also drizzle with chocolate sauce, caramel sauce or maple syrup for a fancier presentation.
Notes
- Storage: To store for later, cool completely and place in resealable plastic bags or airtight containers. They will keep in the fridge for up to 3 days or in the freezer for up to 3 months.
Nutrition information provided is an estimate only and will vary based on ingredient brands and cooking methods used.
Wonderful ideas!