Hamburger Pie is sure to become one of your family’s favorite meals. You’ll love it for how quick and easy it is to pull together. Serve it during the week when you’re strapped for time.
This Impossible Hamburger Pie will get a thumb’s up from everyone at the dinner table! Serve it with a side of potato wedges and sauteed green beans.
What is Impossible Hamburger Pie?
Bisquick impossible hamburger pie is a classic recipe that’s been around for years. It was originally printed on the back of a box of Bisquick biscuit mix. The hamburger pie is made with ground beef, shredded cheese, eggs, and Bisquick to hold it all together. It’s similar to meatloaf but in a pie shape.
Ingredients You’ll Need
- lean ground beef
- white onion
- garlic
- salt
- pepper
- cheddar cheese
- Bisquick mix
- milk
- eggs
How to Make Impossible Hamburger Pie
- Brown the ground beef and the onions in a skillet until the beef is no longer pink and the onions are translucent. Add minced garlic, salt and pepper. Mix well.
- Spread the beef mixture on the bottom of the prepared pie plate. Sprinkle the shredded cheese on top.
- In a small bowl, whisk together the Bisquick, milk and eggs. Pour evenly over the beef and cheese.
- Bake at 400ºF for 30 minutes or until the middle of the pie is set and the top is golden brown. A knife inserted in the center should come out clean and feel hot. Serve immediately.
How to Tell When The Hamburger Pie Is Done
The top of the pie should be golden brown and the middle should feel firm to the touch. Try inserting a knife into the center. It should come out clean and feel hot to the touch.
Variations
- Bacon Cheeseburger Pie: Add cooked bacon bits to the beef mixture.
- Cheeseburger Pie with Pie Crust: Place the meat mixture into a homemade or store-bought pie crust.
- Make it Gluten-Free: Use gluten-free Bisquick instead of regular Bisquick. Follow the rest of the recipe and cooking instructions as indicated.
What to Serve with Impossible Hamburger Pie
Impossible Hamburger Pie pairs well with lots of side dishes. Here are some ideas:
- Biscuits and gravy
- Fruit or fresh green salads
- Mashed, scalloped, or baked potatoes
- Vegetables like green beans, butternut squash, and broccoli
Why Is My Cheeseburger Pie So Hard?
The pie might be overcooked. Because ovens vary, check the pie at the 20 minute mark to see how it’s progressing. When the pie is done, immediately remove it from the oven to slightly cool before serving.
Impossible Cheeseburger Pie Recipe
Ingredients
- 1 1/2 pounds lean ground beef
- 1/2 cup chopped white onion
- 1 teaspoon minced garlic
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup shredded cheddar cheese
- 1/2 cup Bisquick mix
- 1 cup milk
- 3 large eggs
Instructions
- Preheat the oven to 400ºF. Spray a 9″ round deep dish pie plate or cake pan with cooking spray.
- Using a skillet over medium heat, brown the ground beef and the onions together until the beef is no longer pink and the onions are translucent. Drain off any fat.
- Add in the minced garlic, salt and pepper. Mix well.
- Spread the beef mixture on the bottom of the prepared pie plate. Sprinkle the shredded cheese on top.
- In a small bowl, whisk together the Bisquick, milk and eggs.
- Pour evenly over the beef and cheese.
- Bake for 30 minutes or until the middle of the pie is set and the top is golden brown. A knife inserted in the center should come out clean and feel hot. Serve immediately.
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