18 Popular Fudge Recipes that Are Easy to Make
on Apr 20, 2022
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Creamy, sweet, and easy to make, fudge is a treat you can enjoy whenever you’re craving a tasty treat! From classic chocolate fudge to easy rocky road, you’re sure to find a few new favorites! We’ve collected 18 popular fudge recipes for you to try. All of them are really easy to make!
Can You Freeze Fudge?
Yes! If you’ve made a big batch of fudge, it can be stored in the freezer for about 2-3 months.
Best Fudge Recipes
Peanut Butter Fudge
This creamy fudge has chunks of Reese’s Peanut Butter Cups and takes just 15 minutes of prep time. Perfect for a party!
Fudge Recipe without Condensed Milk
This simple fudge recipe is super easy to make and uses sugar as a sweetener instead of condensed milk. It’s sweet, creamy, chocolatey, and delicious!
Cake Batter Fudge
You’ll love the smooth and creamy texture of this fudge that has irresistible cake batter flavors. Make it for a party or wrap it up as a gift for family and friends!
Easy Avocado Fudge
This healthier fudge gets its creamy texture from the avocado and is sweetened with Stevia! Don’t worry, it’s full of chocolate flavor – not avocado!
Chocolate Fudge
You can’t go wrong with the rich chocolate flavor of this fudge. It has 3 ingredients and takes just minutes to prepare!
Caramel Fudge
Super-easy and rich, this fudge is full of sweet caramel flavor! A little goes a long way, and is wonderful with a cup of hot tea!
Fantasy Fudge
The walnuts in this fudge add a wonderful crunch, and the marshmallow creme makes it a little chewy! Serve it at your next casual get-together.
Maple Fudge
Your guests won’t be able to resist the flavor of this maple fudge. It has a slightly chewy texture that’s addictive!
2 Ingredient Fudge
With just 2 ingredients you can easily whip up a batch of this delicious fudge! All you need are semi-sweet chocolate chips and sweetened condensed milk!
Microwave Fudge
You’ll be amazed at how wonderful this microwave fudge turns out! It has just 3 ingredients, takes 3 minutes to cook in the microwave, and then just an hour in the fridge to set. Make it when you’re pressed for time – your guests will never know!
Vanilla Fudge
Nothing beats the flavor of classic vanilla fudge! It’s sweet, rich, and full of delicious vanilla, white chocolate, and marshmallow cream flavors!
Marshmallow Fluff Fudge
If you’re a fan of chocolate fudge, give this recipe a try! It’s full of real chocolate flavor and is super-easy to make!
Old Fashioned Fudge
Make this 5-ingredient chocolate fudge recipe the next time you’re hosting a party! The recipe makes over 60 mini squares of fudge – plenty to share with family and friends!
Foolproof Homemade Fudge
The sea salt in this recipe really brings out the flavor of the fudge! It takes just 20 minutes of prep and cook time, and then sets in the fridge until it’s ready to enjoy! Serve it at your next get-together.
Rocky Road Fudge
If you love the combination of chocolate and marshmallows, this is the fudge for you! The surprise ingredient here is the salted peanuts which add a wonderful crunch and hint of salty goodness!
Keto Fudge
This rich chocolate fudge is creamy, delicious, and keto-friendly! Each serving has 25 calories and just 1 net carb! Go ahead and treat yourself.
Fudge Pops
Serve these creamy fudge pops when it’s sunny and hot outside! The recipe serves 12, so serve them at your next outdoor party!
Christmas Fudge
Your guests won’t be able to resist this creamy and chocolatey fudge! Use colorful sprinkles to make them extra festive!
Easy Fudge Recipe
Ingredients
- 22 Reese‘s peanut butter cups, or 2 cups of mini peanut butter cups
- 3 cups white chocolate chips
- 14 oz sweetened condensed milk, 1 small can
Instructions
- Line a square 8×8 inch baking dish with parchment paper. Unwrap 16 peanut butter cups and place into the bottom of the dish.
- In a medium microwavable bowl, add white chocolate chips and sweetened condensed milk. Microwave in 30 second intervals until smoothly melted, stirring each time.
- Pour the chocolate mixture on top of peanut butter cups. Use a spatula to spread it out evenly.
- Cut the remaining peanut butter cups into chunks and press lightly into top of fudge for decoration. Cover with plastic wrap.
- Chill 3 hours or more before cutting and serving.
Nutrition information provided is an estimate only and will vary based on ingredient brands and cooking methods used.
