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If you’re looking for ways to spice up your meals and add loads of flavor, then get to know more about dill. This fresh herb can completely transform your meals and give your food a fragrant aroma and unique taste.
Distinctive and delicious, here are some of the best dill recipes you will absolutely love!
What Is Dill?
This herb is part of the celery family. The only species of the genus Anethum family, dill grows in Eurasia. In this part of the world, dill leaves and seeds are a huge part of the cuisine.
Best Dill Recipes
Cucumber salad made with onions and vinegar tastes so much more refreshing with some added dill. Simple and easy to make, this tangy salad is always a hit.
Calling all pickle lovers! This dill pickle pizza is about to become your new favorite pie! Made with garlic sauce, melted cheese, and tangy dill pickles, this pizza is seriously delish!
Crunchy dill pickles are practically begging for dill! The combination makes these canned pickles absolutely delicious. Bonus: the whole process is way easier than you think it is.
Satisfy your salty craving with these crispy homemade dill pickle chips. The perfect side for hamburgers or deli sandwiches, these irresistible chips are impossible to put down.
Served on the rocks or in a shot glass, this tangy dill pickle vodka is certainly unique. We highly recommend adding this to your next martini or Bloody Mary for a cocktail that kicks.
We love quick and easy dinners, but we especially love when they’re insanely delicious on top of it! This 30-minute chicken skillet recipe results in tender meat covered in a tangy, creamy lemon-dill sauce. And it’s all from scratch!
Not a fan of salmon? This zesty, creamy dill sauce made with sour cream, mayo, chopped onions, lemon juice, horseradish, dill weed, garlic, and salt and pepper is so tasty, even your pickiest eaters will devour their fish.
Made with green onions, dill pickles, and refreshing herbs and spices, this summer side dish is a potluck favorite. We guarantee everyone at the party will beg you for the recipe.
Give your traditional pasta salad a tangy, zesty, and refreshing twist with this creamy dill recipe. Crunchy, tart, and delicious, this side dish never stays in the serving bowl too long.
Perfect for spicing up chicken, fish, or even vegetables, this tangy lemon dill sauce is versatile and scrumptious. Made with dill, garlic, lemon, and cream, you’ll love how simple this tasty sauce is to prepare.
In a rush during the week? Try this 30-minute dill pickle soup recipe. Tasty, creamy, and comforting, this soup is a weeknight winner. Plus, it makes a great lunch the next day, too.
Made with homemade vinegar brine and seasoned with dill and garlic, you won’t believe how easy it is to make your own dill pickles at home. Always ready when you’re looking for a crunchy, tangy snack, this recipe will satisfy any dill pickle craving.
Your family will never complain about fish dinners again once they try this lemon dill salmon. But that’s not even the best part. The best part is that it’s ready in just 10 minutes and cleanup is a cinch.
This homemade dill seasoning will enhance your meals for the whole year. Perfect for adding to dips, sauces, soups, veggies, or even on your popcorn, this versatile blend of deliciousness is simple for anyone to prep.
If you have never attempted canning your own dill pickles, don’t worry. This simple, step-by-step recipe has got you covered. Deliciousness guaranteed!
Don’t knock it ‘till you try it! This dill pickle pie is an unlikely dish that you will love! Sweet, tangy, and refreshing, this pie recipe is a game-changer.
Another item to cross off your grocery list: relish. No bottled version can possibly compete with this sweet, tangy, and savory homemade recipe.
Tangy and delicious with a spicy kick, these chili pepper dill pickles are bursting with flavor.
Can You Freeze Fresh Dill?
Dill grows fast but you don’t have to use it all at once. It freezes very well, so you can use it all year long. Before freezing, rinse the fronds and flower heads and use a salad spinner to dry them thoroughly. You may also use a kitchen or paper towel to remove excess moisture. Place dill springs upright in a glass jar or lay them flat in a freezer-grade plastic bag.
What Are The Health Benefits Of Dill?
Dill has lots of flavonoids, which help reduce the risk of heart disease and stroke. Recent research also suggests that dill can reduce LDL cholesterol levels, too.
Best Dill Recipe Collection
- In a medium bowl, combine all of the ingredients.
- Transfer to an airtight container and chill in the fridge for at least 30 minutes.
- Serve with your choice of veggies or chips, and enjoy!