16 Best Mini Bundt Cake Recipes

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Whether you’re baking for yourself or hosting a party, mini bundt cakes are super-convenient. Because of their smaller size, your cake will be ready faster, and you’ll get to enjoy it sooner!

Mini bundt pans can be purchased as single-cup molds, or in trays of six or twelve, like muffin tins. To help you get started on your mini bundt cake journey, we’ve collected 16 of the best mini bundt cake recipes. 

Mini Chocolate Bundt Cakes

Topped with a rich chocolate ganache, these moist and delicious cakes take about an hour from start to finish. Add some fresh berries or serve them with creamy vanilla ice-cream for a dessert that’s special enough for your next dinner party.

Mini Lemon Bundt Cakes

Moist and full of bright lemony flavor, these cakes would be wonderful served with fresh berries. The recipe makes six servings, perfect for a casual get-together. 

Mini Pineapple Upside Down Bundt Cakes

Your guests will never know that it only took you 30 minutes to make these impressive treats. Every bite is full of sweet pineapple and tender cake. Serve them with a scoop of creamy ice-cream. 

Mini Banana Bundt Cakes with Coffee Salted Caramel

Filled with the flavors of creamy banana and salted caramel, this is the perfect cake for a party. The recipe is easy to make, and comes out perfect every time. 

Glazed Mini Pumpkin Bundt Cakes

This recipe has quite a few ingredients but is easy to prepare. The cakes are full of warm spices and would be ideal served in the fall, when everyone is craving the flavors of pumpkin spice. 

Red Velvet Petite Bundt Cakes

Serve this striking dessert at your next holiday gathering. The cakes are a vibrant red, and are topped with a rich cream cheese frosting. Your guests will definitely be impressed! 

Marble Mini Bundt Cakes

The flavors of chocolate and vanilla combine to make these rich cakes. They’re ready to enjoy in just 50 minutes, so you can even serve them on a busy weeknight! 

Easy Mini Carrot Bundt Cakes

If you love carrot cake, this is the recipe for you. It’s made with a cake mix and vanilla pudding so it really couldn’t be easier. The hardest part is waiting for the cakes to cool enough to add the cream cheese frosting! 

Blueberry Almond Mini Bundt Cakes

Make this moist cake the next time fresh blueberries are on sale. The recipe uses boxed cake mix, so it’s really easy to make. It serves 10 and would be perfect for a casual get-together. 

Hummingbird Mini Bundt Cakes

You’ll love the flavor of these moist cakes. They’re filled with creamy banana, juicy pineapple, and chopped pecans, and then frosted with sweetened cream cheese. All you need is a hot cup of coffee or tea! 

Keto Lemon Poppy Mini Bundt Cakes

Made with almond flour, these tender cakes are full of zesty lemon flavor. The poppyseeds add a delicate crunch, and the glaze is just sweet enough. If you’re following a keto lifestyle, you’ll be thrilled to learn that these cakes have just 3 grams of net carbs per serving! 

Mini Coconut Lime Bundt Cakes

Filled with the flavor of chewy coconut, this recipe easily comes together with 2 boxes of white cake mix and a handful of ingredients. Top each cake with toasted coconut for a beautiful presentation! 

Mini Peppermint Hot Chocolate Bundt Cakes

If you love the flavor combination of chocolate and mint, give these festive cakes a try! Serve them over the holidays with creamy ice cream and a drizzle of chocolate syrup. 

Apple Spiced Rum Cake

These moist and decadent cakes would be a wonderful addition to a backyard party. They’re drizzled in a sweet rum glaze and would be perfectly served with a scoop of creamy vanilla ice cream. 

Mini Almond Bundt Cakes

Serve these heavenly cakes at your next get-together. They’re light, sweet, and full of buttery flavor. Top them with the sweet buttercream frosting and a sprinkling of sliced, toasted almonds! 

Mini Toasted Coconut Bundt Cakes

This one is for coconut lovers! There’s coconut flavor in the batter and the glaze of these moist cakes. Serve them with hot cups of coffee or tea for a dessert your guests will love! 

How Much Should You Fill Mini Bundt Pans?

The size of mini bundt pans can vary but if your recipe isn’t specific, a general rule is to fill each pan about 2/3 full.

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Easy Mini Carrot Bundt Cakes

Best Mini Bundt Cake Recipes (Easy Carrot Bundt Cakes and More)

By: Izzy
These mini carrot bundt cakes are a breeze to make using a cake mix. By just adding 2 extra secret ingredients, you will be able to make any ready cake mix taste amazing!
Total: 1 hour
Servings: 8



  • 1 carrot cake mix
  • 1 box box vanilla pudding mix
  • 3 large eggs
  • 1/2 cup canola oil
  • 3/4 cup water
  • 1 cup sour cream


  • 8 oz. cream cheese
  • 2 cup powdered sugar
  • 1/4 cup butter , softened
  • 2 teaspoon vanilla extract


  • Preheat the oven to 350°F.
  • In a medium mixing bowl, combine cake mix, pudding mix, water, eggs, and oil. Stir in the sour cream. Mix well.
  • Coat a mini bundt cake pan using nonstick cooking spray,
  • Fill each individual pan with batter using a spoon or a scoop.
  • Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
  • Allow the cakes to cool for 5 minutes in the pan. Remove the cakes from the pan and place them on a cooling rack to cool completely.
  • Combine the frosting ingredients in a mixing bowl with an electric mixer.
  • Fill a frosting bag with icing.
  • Squeeze the icing onto the cooled cakes. Serve and enjoy!

Nutrition information provided is an estimate only and will vary based on ingredient brands and cooking methods used.

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About Izzy

I'm Izzy, a food lover and photographer. Here you’ll find a collection of simple recipes that are perfect for busy people. My blog aims to help you make and enjoy delicious and healthy food at home.

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