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Home › Seafood › Page 2

Seafood

Shrimp

Seafood

Best Argentinian Red Shrimp Recipe

Baked Rockfish

Seafood

8 Best Rockfish Recipes

Also known as black cod, Sablefish is a mild-flavored white fish. It is prized for the silky texture of its flakes and its buttery-sweet flavor.

Seafood

10 Best Sablefish Recipes

Crispy and flavorful, fried smelt fish is better than chips with dip any day! Coated in a mouthwatering herb mixture, these tiny crispy bites are actually irresistible. Find out more about smelt fish and how to fry up the tastiest recipe ever.

Seafood

Easy Crispy Fried Smelt Fish Recipe

Refreshing, zesty and flavorful, Jaiba Ceviche is a tasty Mexican crab salad that’s enjoyed by seafood lovers in many Latin American and Caribbean countries. Made with succulent crab meat, fresh lemon and lime juices and colorful Roma tomatoes, it’s a perfect summer side dish. You can use real crab meat such as blue crab or imitation crab meat for this easy recipe.

Seafood

Jaiba Ceviche (Mexican Crab Salad Recipe)

Sous Vide Frozen Salmon is absolutely the BEST way to cook frozen salmon fillets! It’s easy, convenient, and tastes as delicious as properly thawed and cooked salmon. Sous vide is your secret weapon! It comes out perfect every time, and I never take the time to thaw salmon again after I discovered this method. #SousVideSalmon #SousVideSalmonFromFrozen

Sous Vide

Sous Vide Frozen Salmon (with Honey Garlic Sauce)

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