12 Easy Italian Sandwiches For A Quick and Delicious Lunch

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With popular cured meats like salami and world-famous cheese varieties, it’s no wonder Italy is known for making some of the best sandwiches on the planet! 

Read on to discover our top Italian sandwich recipes for a hearty and filling lunch you will love.

Chicken Panini Sandwich

Chicken Panini Sandwich
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Simple chicken seasoned with creamy pesto, roasted peppers, sliced mozzarella, and red onion, served on a toasted Italian panino, this is one sandwich you are guaranteed to love.

Italian Pepperoni Sandwich

Italian Pepperoni Sandwich

A meat lover’s dream, this sandwich is loaded with pepperoni, salami, ham, and mozzarella cheese. Need we say more?

Best Pastrami Sandwich Recipe

Best Pastrami Sandwich Recipe

You’ve had pastrami before but if you haven’t had this sandwich, then you haven’t really had pastrami! Made with savory meat, Swiss cheese, and tasty coleslaw, this is the king of pastrami sandwiches.

Steak Sandwich

Steak Sandwich

Made with thinly-sliced steak and covered in juicy caramelized onions and green mustard, served on a toasted bun, this tasty sandwich is as flavorful as it gets. For lunch or dinner, this sandwich always hits the spot.

Italian Grilled Cheese Sandwich

Italian Grilled Cheese Sandwich

Grilled to perfection, this buttery sandwich is loaded with savory deli meats and melted provolone cheese. It’s an Italian sandwich aficionado’s dream come true.

Toasted Italian Sub Sandwiches

Toasted Italian Sub Sandwiches

Loaded with ham, salami, pepperoni, and melted cheese, topped with veggies, olive oil, and red wine vinegar, this classic Italian hoagie roll is always a crowd-pleaser.

Caprese Sandwich

Caprese Sandwich

The deliciousness of a traditional Italian salad is rolled into one tasty sandwich. Made with fresh basil, garden tomatoes, and fresh mozzarella, drizzled with a balsamic reduction, this is one deli classic you can easily prep at home.

Italian Tuna Salad Sandwich

This Italian tuna sandwich puts a classic American tuna sandwich to shame! Try it and you be the judge.

Mortadella Focaccia Sandwich

Mortadella Focaccia Sandwich

Warm, fresh, oily focaccia is so delicious on its own but when you slice it and stuff it with mortadella? Well, now you’re talking! This Brooklyn-style concoction is one you won’t be able to resist.

Italian Bread Roll

Italian Bread Roll

These soft, chewy, and delicious rolls are the perfect base for your hoagies, subs, or classic Italian sandwiches!

Italian Meatloaf Sandwiches

Savory and seasoned to perfection, Italian meatloaf in a sub is a sandwich like no other. Not only is it a great way to use up leftover meatloaf but it makes for one tasty grilled sandwich.

Meatball Subs

Meatball Subs

You’ll always make sure to have leftover meatballs when you make your Sunday sauce once you indulge in this hearty sandwich. Simmered in Italian marinara sauce and served on a toasted bun with melted cheese, this is the ultimate meatball sub!

What Do Italians Put In Their Sandwich?

Italians always include meat, cheese, lettuce, and onion in sandwiches with olive oil and red wine vinegar dressing. A pinch of dried oregano is also a nice, authentic finishing touch.

What Kind Of Bread Do Italians Use For Sandwiches?

The traditional ciabatta bread is a classic sandwich bread type. It’s a flat, long bread with a chewy filling and soft-yet-crusty exterior.

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If you’re craving a meal that’s hearty and big on flavor, this Italian pepperoni sandwich is just what you need. It’s loaded with slices of pepperoni, salami, ham, and mozzarella cheese.

Best Italian Sandwiches Collection

By: Izzy
A meat lover’s dream, this sandwich is loaded with pepperoni, salami, ham, and mozzarella cheese. Need we say more?
Prep: 5 minutes
Total: 5 minutes
Servings: 1

Ingredients 

  • 1 Italian roll, sliced in half
  • 8 Pepperoni slices
  • 4 Salami slices
  • 4 deli ham slices
  • 4 mozzarella cheese slices
  • 1 tablespoon mayo
  • 1 tablespoon mustard
  • optional fillings like lettuce and tomato

Instructions 

  • Spread mayo and mustard on the rolls.
  • Top half of the roll with pepperoni, salami, ham and cheese slices.
  • Add optional fillings. Top with the other half of the roll and enjoy.

Nutrition information provided is an estimate only and will vary based on ingredient brands and cooking methods used.

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About Izzy

I'm Izzy, a food lover and photographer. Here you’ll find a collection of simple recipes that are perfect for busy people. My blog aims to help you make and enjoy delicious and healthy food at home.

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