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    Salchipapas is a local Peruvian street food. But you can easily make it at home with homemade French fries and pan-fried hot dogs. This fast food is perfect for parties, game days, or other special occasions when you crave a tasty and comfort appetizer or meal. #Salchipapa #Salchipapas

    Salchipapas (Peruvian French Fries and Beef Sausages)

    Sous Vide Halibut – tender and buttery halibut that’s full of delicious garlic butter flavor! The sous vide method cooks it to the precise temperature you set, and then finish with a quick searing to get the halibut beautifully browned!

    Sous Vide Garlic Butter Halibut

    Did you know you can cook burger sous vide? It’s a guaranteed success, so say good-bye to tough, dry and crumbly burgers! Best of all, no more babysitting your grill while cooking. You can spend the time with your guests and let the sous vide machine do the work for you!

    The Best Sous Vide Hamburger

    An easy and no-fail method to make perfect broccoli every time! Sous Vide Broccoli is tender and snappy in the middle, and it stays vibrant green. Plus lots of ideas for seasonings that you can add. #SousVideBroccoli #SousVideVegetable

    Perfect Sous Vide Broccoli

    This Sous Vide Pork Shoulder is incredibly easy to make and turns out extremely flavorful and tender EVERY TIME! It’s a reliable and foolproof recipe to make the best pulled pork. Sous vide method allows you to set the temperature precisely to your preferred doneness, and there is no chance of overcooking!

    Sous Vide Pork Shoulder for the Best BBQ Pulled Pork

    Sous Vide Sweet Potatoes are the most delicious and nutritious veggie ever! They’re fluffy, sweet and come out perfectly EVERY TIME! This simple side dish recipe takes a few minutes to prepare, then the sous vide machine will do the rest of the work and cook the sweet potatoes to perfection. #SousVideSweetPotatoes

    Sous Vide Sweet Potatoes: How to Cook Sweet Potatoes Perfectly

    Sous Vide Fried Chicken is crispy and crunchy on the outside with the most tender and juicy meat on the inside. It’s the easiest way to fry chicken as sous vide produces evenly cooked meat, which is then coated with flour and buttermilk and deep fried quickly to golden perfection. #SousVideFriedChicken #FriedChicken

    Crispy and Tender Sous Vide Fried Chicken

    You’ll be amazed at just how perfect Sous Vide Chicken Wings are! It eliminates the mess and oil of deep fried chicken wings while creating the delicious game day snack! Cooking them sous vide means these Buffalo chicken wings come out perfectly tender, juicy, and are loaded with flavor. #SousVideChickenWings

    Sous Vide Chicken Wings with Buffalo Sauce

    Sous Vide Chicken Drumsticks are the easiest way to make juicy and tender chicken that’s full of flavor. Only 3 steps: season, sous vide, and sear! These chicken legs are seasoned with a simple seasoning, and then sous vide cooked to perfection. The skin crisps up when seared in the end, making the best chicken drumsticks ever! #SousVideChickenDrumsticks #SousVideChickenLegs #SousVideChicken

    Easy Sous Vide Chicken Drumsticks (+Video)

    Once you have learned how to sous vide frozen steak, you’ll be amazed at how convenient and easy to cook or meal prep a delicious weeknight beef steak dinner! Cooking frozen steak is one of the best features of a sous vide machine. It’s perfectly tender, juicy and full of flavor. You’ll never take the time to thaw your steak again! #SousVideFrozenSteak

    Perfect Sous Vide Frozen Steak

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    Hi, this is Izzy! On my blog, you will find easy and delicious recipes for the everyday home cook, with easy-to-follow instructions and step-by-step photos.

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