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    Appetizer

    Garlic Butter Crawfish Tails are easy to make and full of flavor. Delicious crawfish meat is coated in a garlic buttery sauce with a hint of white wine. You can serve this Louisiana staple as an appetizer or dinner with your favorite pasta of choice!

    Garlic Butter Crawfish Tails (with Fresh or Frozen Crawfish Meat)

    Sous Vide Fried Chicken is crispy and crunchy on the outside with the most tender and juicy meat on the inside. It’s the easiest way to fry chicken as sous vide produces evenly cooked meat, which is then coated with flour and buttermilk and deep fried quickly to golden perfection. #SousVideFriedChicken #FriedChicken

    Crispy and Tender Sous Vide Fried Chicken

    These braised Chicken Feet are cooked long and slow in a rich sauce – so tender and flavorful! This healthy recipe rivals what you would find in the best Chinese Dim Sum restaurant. The best part? No deep-frying required! #ChickenFeet #ChickenFeetRecipe #ChickenFeetDimSum

    Easy Chicken Feet Recipe (Chinese Dim Sum Style)

    Potato salad is a classic dish to serve throughout the summer and at special occasion meals year-round. This Southern potato salad has all of the delicious flavors you love.

    Southern Salad with Potatoes

    These Homemade Vegan Flour Tortillas are so soft and fluffy – a delicious and healthy alternative to traditional Mexican tortillas. This recipe is easy to make with only 5 inexpensive, easy-to-get ingredients, and can be done completely by hand!

    Best Homemade Soft Vegan Flour Tortillas

    This Caterpillar Roll recipe is made with delicious unagi and crunchy cucumber rolled in seaweed sheet and sushi rice, with an avocado topping. You can customize the roll with other delicious fillings. It’s so easy to make and I’ll share with you the secrets on how to make an avocado wrapper! #CaterpillarRoll #CaterpillarSushiRoll #CaterpillarMakiRoll

    Caterpillar Roll

    Mango Salad

    13 Best Thai Appetizers That Are Easy to Make at Home

    Sous Vide Scallops with lemon and butter sauce are juicy on the inside and crispy on the outside. Cooking in the sous vide cooker first, and then quickly searing at the end for the perfect tender-crisp scallops every time!

    Sous Vide Scallops with Lemon Butter

    Surimi Salad is creamy, refreshing, and delicious. It’s so versatile and you can serve it as an appetizer, an entrée, or enjoy it as a snack when you’re craving something fresh and flavorful!

    Best Surimi Salad (Easy Imitation Crab Salad)

    One of the most popular dim sum dishes is shumai or siu mai. It’s traditionally made with steamed pork and is a bite-sized treat that’s full of flavor.

    What is Shumai and Best Shumai Recipes

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    Hi, this is Izzy! On my blog, you will find easy and delicious recipes for the everyday home cook, with easy-to-follow instructions and step-by-step photos.

    More about me →

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