This Caterpillar Roll recipe is made with delicious unagi and crunchy cucumber rolled in seaweed sheet and sushi rice, with an avocado topping. You can customize the roll with other delicious fillings. It’s so easy to make and I’ll share with you the secrets on how to make an avocado wrapper! The caterpillar roll is…
Appetizer
Homemade Soft Vegan Flour Tortillas
These Homemade Vegan Flour Tortillas are so soft and fluffy – a delicious and healthy alternative to traditional Mexican tortillas. This recipe is easy to make with only 5 inexpensive, easy-to-get ingredients, and can be done completely by hand! They are great base to many Mexican dishes including tacos, burritos, nachos, enchiladas and tostadas. Vegan…
Crispy and Tender Sous Vide Fried Chicken
Sous Vide Fried Chicken is crispy and crunchy on the outside with the most tender and juicy meat on the inside. It’s the easiest way to fry chicken as sous vide produces evenly cooked meat, which is then coated with flour and buttermilk and deep fried quickly to golden perfection. Great for a potluck or picnic!…
Sous Vide Brussels Sprouts
These Sous Vide Brussels Sprouts are so flavorful and evenly cooked edge-to-edge. Even the pickiest eater will love them! The sous vide cooking followed by a quick sear in the pan achieves the ideal texture that’s tender in the center and beautifully caramelized and crispy on the outside. This is a no-fuss and no-fail recipe! Perfect for…
Sous Vide Corn on the Cob with Butter
Sous Vide Corn on the Cob is the most delicious and tender corn on the cob you’ve ever had! The sous vide technique allows you to transform the kernels into perfect sweet, juicy and tender bites. The best part? The corn is immersed in the buttery goodness during cooking. No more turning and spreading butter…
Sous Vide Scallops with Lemon Butter
Sous Vide Scallops with lemon and butter sauce are juicy on the inside and crispy on the outside. Cooking in the sous vide cooker first, and then quickly searing at the end for the perfect tender-crisp scallops every time! Much cheaper than going to a restaurant but even better than chef-made scallops! These scallops are…
Pizza Cones
Pizza Cones are pizza dough shaped into cone form and then baked in the oven until golden brown. Add your favorite toppings into the pizza cones and they are a really fun way to eat pizza! This easy homemade pizza cone recipe is a family favorite – for so many reasons! Kids also love them,…
Cheesecake Egg Rolls
Cheesecake Egg Rolls are filled with cream cheese and mixed berries, all wrapped in soft egg rolls and baked to crispy perfection. The perfect make-ahead appetizer or dessert for any event! There’s just something about cream cheese egg rolls – that crispy exterior and hot creamy interior. I can’t get enough of them! Making these…
How to Steam Broccoli in the Microwave
Learn how to steam broccoli in the microwave so that it comes out perfect every time – and only takes less than 5 minutes. It’s a simple recipe for microwave broccoli (and other vegetables). Steaming broccoli in a microwave is faster and easier than other methods. I’ve always had steamed broccoli this way, made in the…
Fruit Salsa with Cinnamon Chips
Fruit Salsa with Cinnamon Chips – delicious and refreshing fruit salsa with homemade cinnamon chips! It’s an easy side dish that is always sure to be a crowd favorite! You can start the day, enjoy the day, or finish the day with this fresh fruit salsa recipe! FRUIT SALSA Fruit Salsa is one of my…