Sous Vide Halibut – tender and flaky fish that’s full of delicious garlic butter flavor! The sous vide method cooks it to the precise temperature you set, and then finish with a quick searing to get the halibut beautifully browned! Enjoy a healthy and restaurant-quality fish at home! Great for a dinner party or just…
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Sous Vide Lobster Tails with Lemon Butter
These Sous Vide Lobster Tails are incredibly tender, juicy, and full of delicious lemon butter flavor. With sous vide method, cooking lobster is no longer intimidating. This is a no-fail recipe that produces the most succulent restaurant-quality lobster at home! This easy sous vide lobster recipe will have you cooking like a pro. It’s much…
Sous Vide Beef Short Ribs with Red Wine Sauce
Sous Vide short ribs are fall-off-the-bone tender and unbelievably easy to make. Sous vide method is a perfect way to cook tough cuts such as beef ribs to the precise temperature you set, making the meat super tender. This hearty and comfort sous vide beef ribs recipe can be made ahead of time. Serve them…
Sous Vide Sirloin Steak
Sous Vide Sirloin Steak is a no-fuss, no-fail recipe to cook this family-sized beef cut, turning it to a super tender and juicy dinner full of flavor! Sous vide machine cooks the sirloin steak to your targeted temperature precisely, and no more overcooked edges with undercooked center! Sous vide steak is a French cooking technique to…
Sous Vide Scallops with Lemon Butter
Sous Vide Scallops with lemon and butter sauce are juicy on the inside and crispy on the outside. Cooking in the sous vide cooker first, and then quickly searing at the end for the perfect tender-crisp scallops every time! Much cheaper than going to a restaurant but even better than chef-made scallops! These scallops are…
Easy Beef Stir Fry Recipe
Easy Chinese Beef Stir Fry is loaded with tender beef slices and the most delicious stir-fry sauce made with soy sauce, brown sugar, garlic, ginger and beef broth! A quick marinade tenderizes the meat and adds amazing flavor to the beef and veggies. Serve over noodles or rice for a perfect weeknight dinner! Beef Stir…
Sous Vide Skirt Steak
This Sous Vide Skirt Steak is super tender, flavorful and evenly cooked edge to edge. The sous vide cooking technique allows you to cook a better steak dinner than the best steakhouse. How wonderful is it when your skirt steak is precisely cooked to the temperature you set with your desired doneness! This is a no-fail…
Teriyaki Chicken Bowls
Teriyaki Chicken Bowl recipe is an easy 15 minute Japanese rice bowl recipe with delicious chicken teriyaki sauce. No marinading needed! TERIYAKI CHICKEN BOWLS Teriyaki bowl is chicken breast seared in a skillet with teriyaki sauce and then served with rice and vegetables. It’s a quick and simple chicken rice bowl that’s perfect for busy…
Sriracha Shrimp
Sriracha Shrimp is sweet and spicy, packed with flavors and made with the easiest, and most delicious sriracha sauce! Better and healthier than Applebee’s sriracha shrimp! An easy and simple dinner is just minutes away! If you like sriracha hot sauce, this stir-fried honey sriracha shrimp is for you. It tastes similar to firecracker shrimp…