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    sriracha sauce

    Spicy Salmon Rolls made with your favorite salmon tossed in sriracha spicy mayo, then rolled in nori seaweed sheet and fluffy sushi rice! You can easily customize the roll by adding other delicious ingredients. It’s so much cheaper than the restaurant, and takes about 15 minutes from start to finish. I’ll share with you the secrets to make the best spicy salmon sushi, with step by step photos! #SpicySalmonRoll

    Spicy Salmon Roll

    Spicy Crab Roll is a popular Japanese sushi roll – creamy, satisfying, and fiery spicy. The kani crab stick is shredded and then seasoned with sriracha spicy mayo, then wrapped in nori seaweed sheets and seasoned rice. These simple sushi rolls take about 15 minutes to make once the sushi rice is ready. I’ll share with you the secrets on how to roll perfect sushi with step-by-step photos. #SpicyCrabRoll #SpicyKaniRoll

    Spicy Crab Roll (Spicy Kani Roll Sushi)

    Honey Sriracha Brussels Sprouts are a sweet and spicy side dish that’s super easy to make and full of flavor. Roasting brussels sprouts in the oven at a high temperature and then drizzled with honey sriracha sauce ensures the vegetable stay tender and crispy.

    Honey Sriracha Brussels Sprouts

    Sriracha Shrimp is sweet and spicy, packed with flavors and made with the easiest, and most delicious sriracha sauce!

    Sriracha Shrimp

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    Hi, this is Izzy! On my blog, you will find easy and delicious recipes for the everyday home cook, with easy-to-follow instructions and step-by-step photos.

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