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Keto Cheddar Cheese Sauce Recipe

Are you a fan of cheddar cheese but wondering if it fits into your keto diet plan? In this post, we will explore the carb content of cheddar cheese and share with you some delicious low-carb keto cheddar cheese recipes.
Servings: 6
Author: Izzy

Ingredients

  • 1 cup heavy cream
  • 1 cup shredded cheddar cheese
  • 2 tablespoons butter
  • 1/2 teaspoon garlic powder
  • salt and pepper to taste

Instructions

  • In a saucepan, melt the butter over medium heat.
  • Add the heavy cream and garlic powder and whisk until well combined.
  • Bring the mixture to a simmer, then reduce the heat to low.
  • Gradually add the shredded cheddar cheese while whisking constantly until the cheese is fully melted and the sauce is smooth.
  • Season with salt and pepper to taste.
  • Serve immediately or store in an airtight container in the refrigerator for up to 3 days.

Nutrition

Calories: 246kcal | Carbohydrates: 2g | Net Carbohydrates: 2g | Protein: 6g | Fat: 25g | Saturated Fat: 15g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 0.2g | Cholesterol: 74mg | Sodium: 164mg | Potassium: 56mg | Fiber: 0.02g | Sugar: 1g | Vitamin A: 888IU | Vitamin C: 0.2mg | Calcium: 161mg | Iron: 0.1mg