What is Prosciutto and Best Prosciutto Recipes
Prosciutto is a type of dry-cured Italian ham. It is often served in sandwiches, on pizza, with fruit, and on charcuterie boards. Today we’re taking a closer look at prosciutto, the different types that are available, and how it's prepared.
Servings: 2
Author: Izzy
- 1 loaf ciabatta bread
- 2 roasted bell peppers sliced
- 9 oz prosciutto slices
- 8 oz Brie sliced
- 2 cups baby arugula
- vinaigrette
Cut the bread into two pieces. Lay the bread cut side up on a cutting board.
On half of the bread add bell peppers, prosciutto and Brie.
Add arugula on top and drizzle generously with the vinaigrette.
Add the top half of the ciabatta and gently push down on the sandwich. Serve and enjoy