Easy Garlic Spinach to Serve with Stuffed Peppers
Try this easy 5-minute garlic spinach recipe. This is one of our favorite side dishes to serve with stuffed peppers.
- 5 oz baby spinach
- 1 tablespoon olive oil
- 1 clove garlic (minced)
- 2 tablespoons lemon juice
- salt and pepper (to taste)
Heat the oil in a large skillet over medium-high heat.
Once hot, add the minced garlic.
Sauté for about 1 minute or until fragrant.
Add spinach and lemon juice. Sauté for about 3 minutes or until greens are wilted.
Remove from heat and season with salt and pepper to taste. Serve and enjoy!
Calories: 84kcal | Carbohydrates: 4g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Sodium: 57mg | Potassium: 395mg | Fiber: 2g | Sugar: 1g | Vitamin A: 6646IU | Vitamin C: 26mg | Calcium: 70mg | Iron: 2mg