Easy Ground Pork Stir Fry Recipe
Ground pork stir fry is one of the easiest ground pork recipes. It takes less than 30 minutes and is full of flavor!
Keyword: Ground Pork Recipe
Servings: 4
Author: Izzy
- 1 pound ground pork
- 1/4 cup soy sauce
- 2 tablespoons cooking wine
- 1 tablespoon cornstarch
- 1 tablespoon vegetable oil
- 1/2 red bell pepper sliced
- 2 teaspoons minced ginger
- 2 teaspoons minced garlic
- 1/3 cup oyster sauce
- 1 tablespoon honey
- bunch of basil leaves
In a medium bowl, add soy sauce, cooking wine, and cornstarch. Mix well.
Add ground pork and mix to combine.
Add oil to a large non-stick skillet over medium-high heat. Then add garlic and ginger. Stir fry until fragrant, about 1 minute.
Add sliced bell pepper and sauté for 2 minutes.
Turn the heat to high, and add pork mixture. Stir fry for about 4 minutes or until the meat is nicely browned. Use a wooden spoon to break up pork into small pieces.
Add oyster sauce and honey. Mix well.
Add basil leaves and toss to incorporate. Serve with rice and enjoy!
Calories: 387kcal | Carbohydrates: 11g | Protein: 21g | Fat: 28g | Saturated Fat: 12g | Cholesterol: 82mg | Sodium: 1403mg | Potassium: 409mg | Fiber: 1g | Sugar: 5g | Vitamin A: 474IU | Vitamin C: 20mg | Calcium: 29mg | Iron: 2mg