Raising Cane's Sauce Recipe
This homemade copycat recipe of Cane’s sauce is delicious! It’s tangy, creamy, and super-easy to make with just a handful of ingredients.
Servings: 20
Ingredients
- 1 cup mayonnaise
- ⅔ cup ketchup
- 1 tablespoon Worcestershire sauce
- ½ teaspoon lemon juice
- 2 teaspoons garlic powder
- 1 teaspoon coarsely ground black pepper
- 2 teaspoons salt
Instructions
- Whisk all of the ingredients together until well combined.
- Serve and enjoy!
- Store in an airtight container in the fridge for 10-14 days.