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Oreo Cooke Balls (+VIDEO)
Oreo Cookie Balls are a 3-ingredient no-bake treat made with crushed oreo cookies, cream cheese and chocolate
Course Dessert
Cuisine American
Keyword Oreo Balls, Oreo Cookie Balls
Prep Time 15 minutes minutes
Cook Time 20 minutes minutes
Resting Time 20 minutes minutes
Total Time 35 minutes minutes
Servings 36 Oreo Cookie Balls
Calories 141kcal
Author Izzy
- 36 Oreo cookies finely crushed
- 8 ounces cream cheese softened
- 16 ounces baking chocolate semi-sweet chocolate or white chocolate
Line a sheet pan with parchment paper and set aside.
Use a food processor to crush oreo cookies into crumbs.
Use a mixer to combine oreo crumbs and softened cream cheese. Mix well until they are smooth.
Scoop out 1-inch balls. Place on sheet pan and freeze 20 minutes.
Mean while, melt chocolate in microwave in 30-second intervals, stirring in between until smooth.
Dip each ball in melted chocolate using a fork and then place them on the parchment paper.
Decorate your balls with remaining melted chocolate or oreo crumbs if desired. Enjoy!
- Use high-quality baking chocolate for a smoother and tastier oreo cookie balls
- Make sure your cream cheese is well softened before mixing it with oreo crumbs.
- Melted chocolate will stay well melted for about 10 minutes, so you need to move fast.
Calories: 141kcal | Carbohydrates: 12g | Protein: 3g | Fat: 11g | Saturated Fat: 6g | Cholesterol: 7mg | Sodium: 78mg | Potassium: 139mg | Fiber: 2g | Sugar: 5g | Vitamin A: 85IU | Calcium: 22mg | Iron: 3mg