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Amber Moon Recipe

The Amber Moon is an American drink that has been around for a long time. Made with whiskey (or vodka), raw egg, and Tabasco, this cocktail used to be considered a “miner’s breakfast” in old days. Whether it’s an effective treatment for a hangover is controversial.
Prep Time2 minutes
Total Time2 minutes
Course: Drinks
Cuisine: American
Keyword: Amber Moon
Servings: 1 Drink
Author: Izzy

Ingredients

  • 6 tablespoons whiskey (or vodka)
  • 1 raw egg
  • Tabasco sauce to taste

Instructions

  • Crack a raw egg into a glass very carefully. Make sure you don’t break the yolk.
  • Pour in whiskey very slowly. I used whiskey for this recipe, but you can also use vodka.
  • Add a few splashes of Tabasco into the glass. You can add more or less Tabasco depending on how much heat you’d like to add to your drink.
  • Serve immediately and enjoy!

Video

Notes

  • If you'd like to blend whiskey and Tabasco, you can gently stir the drink. Make sure the yolk remains unbroken and doesn’t get mixed with the liquid.

Nutrition

Calories: 271kcal | Carbohydrates: 1g | Protein: 6g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 164mg | Sodium: 63mg | Potassium: 61mg | Sugar: 1g | Vitamin A: 238IU | Calcium: 25mg | Iron: 1mg