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Cardamom is a flavorful spice that’s used to add flavor to a variety of dishes. One of the easiest ways to enjoy cardamom is in hot tea. This tea has a pleasant spicy flavor that’s a delicious blend of cardamom, clove, and ginger.
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Cardamom Tea Recipe

Cardamom is a flavorful spice that’s used to add flavor to a variety of dishes. One of the easiest ways to enjoy cardamom is in hot tea. This tea has a pleasant spicy flavor that’s a delicious blend of cardamom, clove, and ginger.
Prep Time5 minutes
Cook Time5 minutes
Servings: 12 oz
Author: Izzy

Ingredients

  • 6 green cardamom pods
  • 2 cups water
  • 4 cloves
  • 1 inch fresh ginger root peeled and sliced
  • 2 black tea bags or tea leaves
  • sugar to taste
  • Optional milk or lemon slices for serving

Instructions

  • In a tea pot or small saucepan, add the water, cardamom, cloves and ginger slices. Bring to a boil and then reduce the heat and simmer for 4-5 minutes.
  • Add the black tea and remove from the heat. Stir and cover to steep to your liking.
  • Strain into cups and serve with sliced lemon. Sweeten with honey if desired or add a splash of milk.