Easy Cannellini Bean Dip
Cannellini Bean Dip is smooth, flavorful, and easy to make. It’s one of my favorite cannellini bean recipes.
Servings: 4
Author: Izzy
- 1 can Cannellini Beans 16 oz.
- ¼ cup olive oil
- 2 tablespoons water
- 1 ½ tablespoons lemon juice
- 1 clove garlic minced
- salt and pepper to taste
Rinse and drain your beans.
Add all the ingredients into the food processor.
Blend for about 30 seconds or until smooth.
Taste and adjust the seasonings. Serve and enjoy!