High Protein Steak Salad
Steak Salad is a healthy meal packed with proteins. It’s loaded with flavorful steak and nutritious vegetables. It’s one of our favorite high protein salad and perfect for Keto diet.
Servings: 4
Ingredients
- 1 ½ pound sirloin steak
- salt and pepper to taste
- 1 tablespoon olive oil
- 8 ounces arugula
- 1/2 large onions sliced
- 1 ½ cups cherry tomatoes
- 1 cup corn
- ½ cup dried cranberries
- 1 avocado cut into chunks
- 3/4 cup goat cheese crumbled
- ½ cup balsamic vinaigrette dressing
Instructions
- Season the steak generously with salt and pepper.
- Place a large cast iron skillet over high heat for 1 minute.
- Add oil. Once hot, add the steak.
- Fry for 2-3 minutes and then flip. Fry on the other side for 3 more minutes until nicely browned with an internal temperature of 130°F.
- Remove steak to a cooling rack and let rest for 5 minutes. Then slice into thin strips.
- To a large plate, add other ingredients and then arrange the steak slices atop the salad.
- Drizzle balsamic vinaigrette over the salad and toss to combine all ingredients. Serve and enjoy!