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Have you had Miracle Noodles yet? Also called shirataki noodles, they’re a plant-based, grain-free pasta and rice alternative you’ve got to try! If you want all of the flavors with fewer calories and carbs, you’re going to love all these easy miracle noodle recipes. Whether you’re keto, paleo, vegan, or gluten-free, you can enjoy this product guilt-free.
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5 from 1 vote

Miracle Noodles Shrimp Stir Fry Recipe

Miracle Noodles Shrimp Stir Fry is an easy and delicious recipe that’s keto, healthy, and low-carb. It’s one of my favorite miracle noodle recipes. If you want all of the flavors with fewer calories and carbs, you’re going to love this recipe.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Dinner, Lunch, Main Course
Cuisine: American
Keyword: Miracle Noodles
Servings: 4
Author: Izzy

Ingredients

  • 2 packages Miracle Noodles (8-oz per package)
  • 1 pound raw shrimp peeled, deveined and thawed
  • 2 teaspoons olive oil
  • 1 cup carrots grated
  • 1 tablespoon minced garlic
  • 1/2 teaspoon minced ginger
  • 2 tablespoons low sodium soy sauce
  • 2 teaspoons sugar optional
  • 1 green onion sliced
  • salt and pepper to taste

Instructions

  • Rinse the shirataki noodles with cold running water in a colander.
  • Add the noodles to a non-stick skillet over medium heat. Cook for 2-3 minutes until dry. Remove from heat and set aside.
  • Add oil to a skillet over medium heat. Add garlic and ginger. Sauté for about 1 minute until fragrant.
  • Add carrots, and sauté for about 5 minutes or until tender.
  • Add in the shrimp and stir fry another 2-3 minutes until they just turn pink.
  • Add the cooked noodles, soy sauce, optional sugar, and green onions. Stir to combine. Season with salt and pepper to taste. Remove from heat. Serve and enjoy!

Notes

  • Use cold water to rinse the noodles so you don’t start cooking the noodles during the rinsing phase.
  • Drain the noodles properly before cooking.
  • Cook the drained miracle noodles for 2-3 minutes separately in a non-stick skillet over medium heat until mostly dry before mixing it with other ingredients.

Nutrition

Calories: 160kcal | Carbohydrates: 7g | Protein: 24g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 286mg | Sodium: 1171mg | Potassium: 225mg | Fiber: 1g | Sugar: 4g | Vitamin A: 5376IU | Vitamin C: 8mg | Calcium: 182mg | Iron: 3mg