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Silken Tofu is one of the easiest ways to use silken tofu. It takes less than 5 minutes and tastes very refreshing and delicious.
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Easy Silken Tofu with Green Onions and Soy Sauce

Silken Tofu is one of the easiest ways to use silken tofu. It takes less than 5 minutes and tastes very refreshing and delicious.
Prep Time5 minutes
Total Time5 minutes
Keyword: Sliken Tofu Recipe
Servings: 2
Author: Izzy

Ingredients

  • 3/4 pound silken tofu
  • 2 sprigs chopped green onions
  • 1 tablespoon soy sauce
  • ½ teaspoon sesame oil

Instructions

  • Remove the silken tofu from the package and pat dry with paper towels.
  • Cut the silken tofu into cubes.
  • Sprinkle chopped green onions over the tofu.
  • In a small bowl, whisk together soy sauce and sesame oil.
  • Pour the sauce over the silken tofu. Serve and enjoy!

Nutrition

Calories: 112kcal | Carbohydrates: 6g | Protein: 9g | Fat: 6g | Saturated Fat: 1g | Sodium: 513mg | Potassium: 358mg | Fiber: 1g | Sugar: 3g | Vitamin A: 120IU | Vitamin C: 2mg | Calcium: 63mg | Iron: 2mg