How to Make Keto Mayo
Is mayo keto? How many carbs are in mayonnaise? On a keto diet, we’d like to make sure the food we eat is keto-friendly, from meals to snacks to condiments. Read on to find out everything you need to know about mayo and whether or not you can continue to enjoy it on your keto diet.
Prep Time5 minutes mins
Total Time5 minutes mins
Servings: 12
Author: Izzy
- 2 egg yolks room temperature
- 1 teaspoon dijon mustard
- 1 tablespoon apple cider vinegar
- 1 ½ cups olive oil
- 1 tablespoon lemon juice
- salt and pepper to taste
In a food processor, combine egg yolks, dijon mustard, and apple cider vinegar.
Use the “S” blade and allow the processor to run slowly while pouring olive oil in gradually. Continue until the mayonnaise reaches a thick consistency.
Add lemon juice and salt and turn the food processor on once again to mix for a few seconds.
Calories: 249kcal | Carbohydrates: 0.2g | Net Carbohydrates: 0.2g | Protein: 0.5g | Fat: 28g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 20g | Cholesterol: 32mg | Sodium: 7mg | Potassium: 6mg | Fiber: 0.02g | Sugar: 0.1g | Vitamin A: 44IU | Vitamin C: 0.5mg | Calcium: 5mg | Iron: 0.2mg