Baked Sweet Potato Recipe
Oven roasted sweet potatoes are undeniably delicious. When done just right, they’re nice and crispy on the outside with a soft, fluffy middle. Not sure about the best oven temp for sweet potatoes? Keep reading to learn how you can get perfectly roasted potatoes every time.
Prep Time5 minutes mins
Cook Time40 minutes mins
Total Time45 minutes mins
Servings: 2
Author: Izzy
Line a baking tray or dish with aluminum foil or parchment paper and preheat your oven to 425°F.
Use a fork or sharp knife to put holes or slits in the sweet potatoes. Rub olive oil on the skin and sprinkle with salt and black pepper.
Bake the sweet potato for 40-50 minutes. You’ll know it’s done when the flesh feels soft to the touch when poked with a fork.
Remove the sweet potato from the oven, slice it in half lengthwise and add your favorite toppings.