Peanut Butter Chicken Recipe
This Peanut Butter Chicken is saucy, savory, and full of delicious Thai flavors. Make it on a weeknight for a meal your family will love!
Servings: 4
Ingredients
- 1 pound chicken breasts
- 3 tablespoons oil divided
- 3 tablespoons soy sauce
- 4 tablespoons smooth peanut butter
- 1 teaspoon ground ginger
- 3 tablespoons brown sugar
- 3 tablespoons white vinegar
- salt and pepper to taste
Instructions
- Dice the chicken breasts into bite-sized pieces.
- Heat 1 tablespoon of the oil in a sauté pan. Add the chicken and cook until lightly browned.
- In a bowl, whisk together the soy sauce, peanut butter, ground ginger, brown sugar, white vinegar, and the remaining olive oil.
- Add the sauce to the chicken and cook until the meat is cooked through and the sauce is hot. Season to taste with salt and pepper.
- Serve over steamed white rice, and enjoy!