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Cauliflower is a versatile vegetable that can be prepared in many delicious ways. It’s a good source of fiber and antioxidants, and can help in weight loss.
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Best Cauliflower Steak Recipe

This roasted cauliflower steak is the perfect dish to serve alongside chicken or pork. It’s perfectly seasoned and takes just 30 minutes to make.
Prep Time10 minutes
Cook Time20 minutes
Servings: 4
Author: Izzy

Ingredients

  • 1 medium cauliflower sliced into ½-inch thick steaks
  • 2 Tbsp olive oil
  • 2 Tbsp unsalted butter melted
  • ½ tsp garlic powder
  • ¼ tsp ground paprika
  • ⅓ cup grated parmesan
  • salt and pepper to taste

Instructions

  • Preheat the oven to 425˚F and line a baking sheet with parchment paper.
  • Slice the cauliflower into 1/2″ thick steaks. Add them into a large mixing bowl.
  • Drizzle with olive oil. Toss to coat.
  • In a small bowl, combine the garlic powder, salt, paprika, and pepper.
  • Sprinkle the seasoning onto the cauliflower and toss to evenly coat.
  • Add parmesan cheese and toss well to coat the cauliflower.
  • Add the cauliflower to the baking sheet in one single layer, ensuring that it’s not too crowded.
  • Bake for about 15-20 minutes, until the cauliflower reaches the desired crispiness.