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A regular chicken dinner can be transformed from basic to brilliant by serving it with a tasty sauce. From copycat recipes from our favorite restaurants to made from scratch Korean bulgogi sauce, we’ve collected 13 of the best sauces for chicken.
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Best Sauces for Chicken (Easy Ranch Sauce Recipe and More)

The ranch sauce at Wingstop is addictively delicious! It’s great with wings but can also be served alongside chicken breasts and thighs.
Prep Time2 minutes
Cook Time3 minutes
Total Time5 minutes
Servings: 24 tablespoons
Author: Izzy

Ingredients

  • 1/2 cup Mayonnaise
  • 1/2 cup sour cream
  • 1/4 to 1/2 cup buttermilk start with 1/4 cup and gradually add more to reach your desired consistency
  • 3/4 teaspoon dried dill
  • 1/2 teaspoon dried parsley
  • 1 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/8 freshly ground black pepper
  • 1 teaspoon freshly squeezed lemon juice

Instructions

  • In a mixing bowl, whisk together mayo, sour cream, and buttermilk until smooth. I recommend starting with 1/4 cup buttermilk and gradually adding more to reach your desired consistency.
  • Add dill, parsley, garlic powder, salt, and pepper in a separate small bowl. Whisk until combined.
  • Combine the mayo mixture with the seasoning.
  • Add in the lemon juice. Mix well. (Taste and add more salt if needed)
  • Store in an air-tight container in the refrigerator until ready to serve.

Notes

  • This homemade ranch dressing will last for up to a week in the refrigerator.
  • You can use white vinegar instead of lemon juice in this recipe.