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What Does Thyme Taste Like (Roasted Potato with Thyme Recipe)

Servings: 4
Author: Izzy

Ingredients

  • 1 ½ lb potatoes
  • 1 tablespoon olive oil
  • 1/2 teaspoon garlic powder
  • 1 teaspoon thyme leaves chopped
  • 1 teaspoon dried oregano
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • optional chopped fresh parsley for garnishing

Instructions

  • Preheat the oven to 425 degrees F. Line a baking sheet with parchment paper and set aside.
  • Wash the potatoes, then dice them into 1/2-inch cubes.
  • Add diced potatoes to a large mixing bowl. Then add olive oil, garlic powder, thyme, oregano, kosher salt, and fresh ground black pepper. Mix well.
  • Spread the potatoes in an even layer on the baking sheet. Roast for about 30 to 35 minutes without stirring until browned, depending on the size of the pieces.
  • Remove the potatoes from the oven and garnish with optional parley.