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Leftover Pulled Pork Sandwich (Quick and Easy)

Pulled pork sandwich is my favorite way to use up leftover pulled pork. It’s so delicious and incredibly easy to make.
Total Time10 minutes
Servings: 6
Author: Izzy

Ingredients

  • 2 lbs leftover pulled pork
  • 1 medium onion sliced thin
  • 3 tablespoons minced garlic
  • 1 cup BBQ sauce
  • 1/2 cup chicken broth
  • 6-8 Hamburger buns
  • coleslaw

Instructions

  • In a skillet over medium heat, add onion, garlic, BBQ sauce and chicken broth. Cook until the onions are soft.
  • Add leftover pulled pork to the pan and toss with the sauce. Cook until it’s heated through.
  • Toasted the buns. Then spoon shredded pork onto one half of the toasted bun.
  • Drizzle with BBQ sauce, top with coleslaw and cover with the bun tops. Serve and enjoy!