Haitian Fried Green Plantains Recipe
Fried Green Plantains is one of the best banana recipes. They are crispy, savory, and so delicious!
Total Time10 minutes mins
Servings: 4
Author: Izzy
- 2 plantains
- salt and pepper to taste
- vegetable oil for frying
Peel the plantains and cut them into thin slices. Pat dry with kitchen towels.
Add oil into a deep fryer or pot on medium. Heat it to 350 F.
Carefully place a few pieces of plantain into the oil. Fry about for about 3 minutes on each side or until golden and crispy.
Remove the fried plantains from the oil, and place them on a cutting board.
Squash down the plantains using the back of a plate. Sprinkle with salt and pepper. Serve and enjoy!