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Easy Smoked Salmon Bagel Sandwich Recipe

Smoked Salmon Bagel Sandwiches take less than 5 minutes to make and are full of delicious flavors. They are one of my favorite ways to enjoy bagel for breakfast!
Total Time5 minutes
Course: Breakfast
Keyword: Breakfast Bagel Ideas
Servings: 2 Bagel Sandwiches
Author: Izzy

Ingredients

  • 2 bagels
  • 4 ounces smoked salmon
  • 4 ounces cream cheese
  • fresh dill
  • salt and pepper to taste
  • red onion slices
  • capers
  • lettuce

Instructions

  • Mix together cream cheese, fresh dill, salt, and pepper in a small bowl.
  • Slice the bagels into halves, and toast the bagel.
  • Spread the cream cheese mixture each bagel slices.
  • Add lettuce, smoked salmon, capers and red onions onto the bottom of the toasted bagels.
  • Top with the top of the bagels. Serve and enjoy!

Nutrition

Calories: 554kcal | Carbohydrates: 59g | Protein: 25g | Fat: 24g | Saturated Fat: 12g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Cholesterol: 70mg | Sodium: 1183mg | Potassium: 280mg | Fiber: 2g | Sugar: 2g | Vitamin A: 811IU | Calcium: 80mg | Iron: 2mg