Easy Summer Dinner: BLT Salad
This Summer Pasta Salad is one of the most popular summer dinner recipes. It’s refreshing and color, perfect for backyard BBQs and parties.
Total Time15 minutes mins
Course: Dinner
Cuisine: American
Keyword: Summer Dinner Ideas
Servings: 4
Author: Izzy
- 2 cups pasta farfalle uncooked
- 3 cups chopped Romaine lettuce
- 1/2 cup chopped red onion
- 1 cup tomatoes chopped
- 4 slices bacon cooked and crumbled
- 1/4 cup ranch dressing
- 1/4 cup plain yogurt Greek
- 1/4 cup mayonnaise
- 1 tablespoon apple cider vinegar
- salt and pepper to taste
Add water to a large pot and bring it to a boil. Add pasta and cook according to the package instruction. Once cooked, drain the pasta and rinse with cold water.
In a large bowl, mix together the tomatoes, lettuce, bacon and red onion.
In a mixing bowl, whisk together ranch, yogurt, mayonnaise, and vinegar.
Then toss pasta with the dressing mixture until evenly coated.
Season with salt and pepper to taste. Serve and enjoy!