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Try this copycat recipe of the popular Starbucks drink – Caramel Could Macchiato! Airy, foamy, full of delicious espresso and vanilla flavor, then topped with buttery caramel sauce. This Starbucks cloud macchiato recipe is not to be missed! #IcedCloudMacchiato #CloudMacchiato #CaramelCloudMacchiato

Starbucks Copycat Drinks

Cloud Macchiato (Starbucks Copycat Recipe)

Close-up showing piping the frosting onto a cupcake

Dessert

How to Make Frosting without Powdered Sugar (No Icing Sugar, No Eggs)

This homemade Starbucks copycat Chai Tea Latte gives you all the delicious flavor of the store-bought drink at the fraction of the price. It’s a caffeinated latte that makes the perfect warm drink on a cool day, and equally as good iced too. You can now save money and make this easy recipe at home with a few simple ingredients.

Starbucks Copycat Drinks

The EASIEST Chai Tea Latte Recipe

The easiest pizza dough recipe with only 6 simple ingredients, and completely made by hand! (no mixer is required!) My daughter could make a perfectly soft and fluffy pizza crust with this recipe when she was 10 years old! If you have all-purpose flour and yeast at home, make it for dinner tonight. Skip the pizza delivery.

Dinner

Simple Pizza Dough (6 Ingredients Only!)

Honey Garlic Sous Vide Chicken Thighs are super juicy, tender and full of flavor. Sous vide method cooks these chicken thighs to the perfect doneness, and then a quick sear produces the amazing crispy skin on the outside. With tips on how to cook from fresh or frozen. #SousVideChickenThighs #SousVideChicken

Sous Vide

Juicy Sous Vide Chicken Thighs with Crispy Skin

These Sous Vide Cheesecakes are creamy and smooth, with a graham cracker crust at the bottom and topped with fresh, colorful berries for a classic treat! It’s an easy make-ahead recipe. Sous vide technique allows you to cook the cheesecake to the precise temperature you set, guaranteeing a perfect crack-proof texture every time!

Sous Vide

Sous Vide Cheesecake in Mason Jars (+ Video)

This Sous Vide Teriyaki Chicken recipe makes super juicy and tender chicken that’s coated with an easy and delicious teriyaki sauce! The chicken is sous vide cooked in a warm water bath at a precise temperature and then tossed in the sticky, sweet and savory sauce, better than your favorite Chinese take-out! #SousVideTeriyakiChickenBreast #SousVideChicken #SousVideChickenBreast

Sous Vide

Sous Vide Teriyaki Chicken

made with juicy chicken breast and served with the famous Cane’s sauce. Those who are in the know will tell you that these chicken fingers are better than anything found at competitors like KFC and Chik-Fil-A. They’re THAT good!

Recipes

Raising Cane’s Chicken Fingers Recipe + Cane’s Sauce (Copycat)

Homemade Glazed Mochi Donuts are sticky, soft and chewy, so delicious and incredibly addictive! They taste like other Japanese mochi balls on the inside while crispy on the outside. You can glaze them with your favorite toppings: classic, matcha, or chocolate! This foolproof recipe will satisfy those sweet tooth cravings. #MochiDonuts

Recipes

Easy Glazed Mochi Donuts

Cuban Pizza is cheesy and delicious with a thicker and sweeter crust. Also called Pizza Cubana, this traditional Cuban sandwich pizza recipe is easy to make with a few simple ingredients. It’s my go-to meal when I'm craving comfort food.

Recipes

Best Cuban Pizza / Pizza Cubana Recipe

Menma is a popular Japanese condiment that’s slightly crunchy and full of flavors. It’s made from lactate-fermented bamboo shoots, and often used as a topping for ramen noodles. In this post you’ll learn everything about Menma food and how to make menma for ramen in less than 15 minutes. #Menma #MenmaFood #MenmaRamen

Recipes

Menma (Pickled Bamboo Shoots for Ramen Topping)

Grandma’s Zeppole Italian doughnuts are the easiest way to satisfy your donut cravings – light and fluffy on the inside and crispy on the onside. This zeppole recipe is so easy to make with a few simple ingredients. No finicky yeast required! #Zeppole #ItalianDoughnut

Dessert

Grandma’s Zeppole Italian Doughnuts

Homemade Green Tea Mochi is soft, chewy, and sweet with delicious matcha flavor and a beautiful green color. This classic Japanese treat is really easy to make at home and better than that from your favorite restaurant! Plus you can customize the filling with red bean paste, strawberry, or ice cream. #GreenTeaMochi #MatchaMochi

Japanese Food

Easy Green Tea Mochi

Lemon drop shots are one of my favorite shots when I’m out and about. It’s sweet and tart with lots of lemony flavors. After years of ordering it at bars, I finally decided it’s time to learn how to make a great lemon drop shot recipe at home. #LemonDropShot #LemonDrop #LemonDropShotRecipe

Drinks

Best Lemon Drop Shots

Mongolian BBQ is a joyful celebration of grill-worthy meats and vegetables, served with noodles with the mouthwatering sweet and savoury sauce. Whether you’re having Mongolian Grill at a restaurant or making one at home, here is everything you need to know about mastering the Mongolian barbeque experience. #Mongolian BBQ #MongolianBarbeque #MongolianGrill

Dinner

Ultimate Guide to Mongolian BBQ (+ How to Make Mongolian Grill at Home)

May I impress you with this refreshing homemade Japanese Mango Mochi? Tangy and sweet mango filling is covered with soft and chewy mochi cake. It’s rolled into mango mochi balls with a delicious shredded coconut coating, perfect for a hot summer day! This recipe is quick to make, and can be easily customized for vegan or dairy-free preferences. #MangoMochi

Japanese Food

Classic Mango Mochi

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