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    Grandma’s Zeppole Italian doughnuts are the easiest way to satisfy your donut cravings – light and fluffy on the inside and crispy on the onside. This zeppole recipe is so easy to make with a few simple ingredients. No finicky yeast required! #Zeppole #ItalianDoughnut

    Grandma’s Zeppole Italian Doughnuts

    Homemade Green Tea Mochi is soft, chewy, and sweet with delicious matcha flavor and a beautiful green color. This classic Japanese treat is really easy to make at home and better than that from your favorite restaurant! Plus you can customize the filling with red bean paste, strawberry, or ice cream. #GreenTeaMochi #MatchaMochi

    Easy Green Tea Mochi

    These braised Chicken Feet are cooked long and slow in a rich sauce – so tender and flavorful! This healthy recipe rivals what you would find in the best Chinese Dim Sum restaurant. The best part? No deep-frying required! #ChickenFeet #ChickenFeetRecipe #ChickenFeetDimSum

    Easy Chicken Feet Recipe (Chinese Dim Sum Style)

    Lemon drop shots are one of my favorite shots when I’m out and about. It’s sweet and tart with lots of lemony flavors. After years of ordering it at bars, I finally decided it’s time to learn how to make a great lemon drop shot recipe at home. #LemonDropShot #LemonDrop #LemonDropShotRecipe

    Best Lemon Drop Shots

    Mongolian BBQ is a joyful celebration of grill-worthy meats and vegetables, served with noodles with the mouthwatering sweet and savoury sauce. Whether you’re having Mongolian Grill at a restaurant or making one at home, here is everything you need to know about mastering the Mongolian barbeque experience. #Mongolian BBQ #MongolianBarbeque #MongolianGrill

    Ultimate Guide to Mongolian BBQ (+ How to Make Mongolian Grill at Home)

    May I impress you with this refreshing homemade Japanese Mango Mochi? Tangy and sweet mango filling is covered with soft and chewy mochi cake. It’s rolled into mango mochi balls with a delicious shredded coconut coating, perfect for a hot summer day! This recipe is quick to make, and can be easily customized for vegan or dairy-free preferences. #MangoMochi

    Classic Mango Mochi

    Sous Vide Crème Brûlée – creamy and silky-smooth custard filling with a crispy caramelized sugar topping! No tempering of eggs, and no risk of a curdled texture. Sous vide technique guarantees the perfect results EVERY TIME by cooking this dessert to the precise temperature you set.

    Sous Vide Crème Brûlée (With or Without Mason Jars + Video)

    Try this copycat recipe of the popular Starbucks drink – Caramel Could Macchiato! Airy, foamy, full of delicious espresso and vanilla flavor, then topped with buttery caramel sauce. This Starbucks cloud macchiato recipe is not to be missed! #IcedCloudMacchiato #CloudMacchiato #CaramelCloudMacchiato

    Iced Caramel Cloud Macchiato (Starbucks Copycat Recipe)

    Yamagobo in a Japanese bowl.

    What is Yamagobo and Easy Yamagobo Recipe

    Crispy & Creamy Fried Cheesecake – Crispy outside and creamy inside! you can’t resist this delicious dessert made with your favorite frozen or leftover cheesecake. It only requires a few simple ingredients: flour, baking powder, salt, sugar, milk and oil. So good! Quick and easy recipe. No bake dessert. Vegetarian. Video recipe. | izzycooking.com #friedCheesecake

    Easy Crispy Fried Cheesecake (Tempura Cheesecake)

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    Hi, this is Izzy! On my blog, you will find easy and delicious recipes for the everyday home cook, with easy-to-follow instructions and step-by-step photos.

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