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    soy sauce

    Besides sushi, another delicious menu item at Japanese restaurants is Chicken Tempura. These chicken tenders are light and crispy on the outside, with a juicy, meaty center. Enjoy them as an appetizer with your favorite dipping sauce, or use them to create fun and tasty bento boxes for lunch!

    Perfect Chicken Tempura Recipe (Homemade Japanese Tempura Style Fried Chicken Fingers)

    This warm, flavorful Spicy Miso Ramen will satisfy your cravings with a savory chicken broth, hearty ramen noodles and toppings like soft-boiled egg and green onions. You can easily make this delicious, authentic miso ramen at home in less than 30 minutes – it’s even better than the one from the restaurant!

    Spicy Miso Ramen (Easy Homemade Miso Ramen Recipe)

    An easy and complete homemade Nigiri tutorial with lots of tips and tricks. Unlike maki sushi, nigiri isn’t rolled. Instead, it’s comprised of a thin slice of raw or cooked seafood like salmon or shrimp atop a mound of vinegary rice. You’ll learn everything about Japanese nigiri including the difference between nigiri and sashimi, and how to make perfect nigiri at home.

    What Is Nigiri And Homemade Nigiri: Tips, Tricks, And Best Nigiri Sushi Recipes

    Menma is a popular Japanese condiment that’s slightly crunchy and full of flavors. It’s made from lactate-fermented bamboo shoots, and often used as a topping for ramen noodles. In this post you’ll learn everything about Menma food and how to make menma for ramen in less than 15 minutes. #Menma #MenmaFood #MenmaRamen

    Menma (Pickled Bamboo Shoots for Ramen Topping)

    These braised Chicken Feet are cooked long and slow in a rich sauce – so tender and flavorful! This healthy recipe rivals what you would find in the best Chinese Dim Sum restaurant. The best part? No deep-frying required! #ChickenFeet #ChickenFeetRecipe #ChickenFeetDimSum

    Easy Chicken Feet Recipe (Chinese Dim Sum Style)

    Mongolian BBQ is a joyful celebration of grill-worthy meats and vegetables, served with noodles with the mouthwatering sweet and savoury sauce. Whether you’re having Mongolian Grill at a restaurant or making one at home, here is everything you need to know about mastering the Mongolian barbeque experience. #Mongolian BBQ #MongolianBarbeque #MongolianGrill

    Ultimate Guide to Mongolian BBQ (+ How to Make Mongolian Grill at Home)

    Sous Vide London Broil is the best way to cook the lean but budget-friendly top round steak, turning it to a tender and flavorful dinner! Marinated with balsamic and honey based sauce, and sous vide cooked to juicy perfection by controlling the temperature precisely, then finished in the skillet for a beautiful brown crust! #SousVideLondonBroil #SousVideTopRound

    Sous Vide London Broil (Top Round Steak)

    teriyaki chicken served on top of rice with steamed broccoli in a white bowl

    Teriyaki Chicken Bowls Recipe

    Easy Beef Stir Fry with the Best Marinade

    This Sous Vide Skirt Steakis super tender, flavorful and evenly cooked edge to edge. The sous vide cooking technique allows you to cook a better steak dinner than the best steakhouse. The skirt steak is precisely cooked to the temperature you set with your desired doneness!

    Sous Vide Skirt Steak

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    Hi, this is Izzy! On my blog, you will find easy and delicious recipes for the everyday home cook, with easy-to-follow instructions and step-by-step photos.

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