Boston Rolls are filled with creamy avocado, succulent shrimp, and crunchy cucumber, then rolled in nori seaweed sheet and sushi rice! It’s usually garnished with the bright orange tobiko (Japanese flying fish roe). In this recipe, you will learn how to make sushi rice, how to select fillings, how to roll the the sushi, and…
shrimp
What is Tobiko and Tobiko Sushi
Tobiko is the Japanese word for flying fish roe, which is crunchy and salty with a hint of smoke. It’s a popular ingredient in Japanese cuisine as a garnish to sushi rolls. What is tobiko (flying fish roe)? You’ve probably noticed that there are some bright-colored stuff sitting on top of some Japanese sashimi or…
Sriracha Shrimp
Sriracha Shrimp is sweet and spicy, packed with flavors and made with the easiest, and most delicious sriracha sauce! Better and healthier than Applebee’s sriracha shrimp! An easy and simple dinner is just minutes away! If you like sriracha hot sauce, this stir-fried honey sriracha shrimp is for you. It tastes similar to firecracker shrimp…