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    paprika

    Sous Vide Whole Chicken is one of the most delicious recipes for a whole chicken – tender, juicy, and perfectly “roasted” rotisserie-style chicken (not poached) in your sous vide water bath! It’s gluten-free, paleo, and whole 30. #SousVideWholeChicken

    Sous Vide Whole Chicken: Not Poached(Fresh or Frozen)

    Blove’s Sauce is a seafood sauce seasoning mix that’s loaded with spices. It’s invented by a Youtuber Blove, known for doing Mukbang – videos where creators eat large amounts of food with a live audience. The sauce soon became so popular that it’s selling on Amazon as Bloves Smackalicious Sauce (mild or spicy). We’ll share with you how to make this delicious sauce recipe at home from scratch.

    Blove’s Sauce (Homemade Blove Smackalicious Sauce Recipe)

    These are the best Air Fryer Ribs – so tender, crispy, and flavorful but not fall-off-the-bone! It’s a super easy recipe that takes 30 minutes to make. Baby back ribs are seasoned with a simple dry rub, and then cooked in the air fryer, finally coated with a homemade sticky barbecue sauce. They are juicy, finger-licking delicious pork ribs and so addictive! #AirFryerRibs #AirFryerPorkRibs #AirFryerBabyBackRibs

    30 Minutes Air Fryer BBQ Ribs

    This Sous Vide Pork Shoulder is incredibly easy to make and turns out extremely flavorful and tender EVERY TIME! It’s a reliable and foolproof recipe to make the best pulled pork. Sous vide method allows you to set the temperature precisely to your preferred doneness, and there is no chance of overcooking!

    Sous Vide Pork Shoulder for the Best BBQ Pulled Pork

    Sous Vide Fried Chicken is crispy and crunchy on the outside with the most tender and juicy meat on the inside. It’s the easiest way to fry chicken as sous vide produces evenly cooked meat, which is then coated with flour and buttermilk and deep fried quickly to golden perfection. #SousVideFriedChicken #FriedChicken

    Crispy and Tender Sous Vide Fried Chicken

    You’ll be amazed at just how perfect Sous Vide Chicken Wings are! It eliminates the mess and oil of deep fried chicken wings while creating the delicious game day snack! Cooking them sous vide means these Buffalo chicken wings come out perfectly tender, juicy, and are loaded with flavor. #SousVideChickenWings

    Sous Vide Chicken Wings with Buffalo Sauce

    Sous Vide Chicken Drumsticks are the easiest way to make juicy and tender chicken that’s full of flavor. Only 3 steps: season, sous vide, and sear! These chicken legs are seasoned with a simple seasoning, and then sous vide cooked to perfection. The skin crisps up when seared in the end, making the best chicken drumsticks ever! #SousVideChickenDrumsticks #SousVideChickenLegs #SousVideChicken

    Easy Sous Vide Chicken Drumsticks (+Video)

    pulled pork sandwich made with the shredded pork shoulder crock pot

    Crock Pot Pork Shoulder (Best Pork Roast for Pulled Pork)

    With bold barbeque flavor and tender, fall-off-the-bone meat, this is the ribs recipe of your dreams! There’s no need to have a grill or any special cooking equipment because they’re baked right in the oven. Now you can have restaurant-quality BBQ Pork Loin Back Ribs at home, made just the way you like them.

    Sticky and Tender BBQ Pork Loin Back Ribs

    The Best Homemade Seafood Boil Sauce with Garlic Butter

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    Hi, this is Izzy! On my blog, you will find easy and delicious recipes for the everyday home cook, with easy-to-follow instructions and step-by-step photos.

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      Perfect Air Fryer Hard Boiled Eggs {Easy to Peel}
    • These Sous Vide Lobster Tails are incredibly tender, juicy, and full of delicious lemon butter flavor. With sous vide method, cooking lobster is no longer intimidating. This is a no-fail recipe that produces the most succulent restaurant-quality lobster at home! #SousVideLobster #SousVideLobsterTails
      Sous Vide Lobster Tails with Lemon Butter
    • Homemade Glazed Mochi Donuts are sticky, soft and chewy, so delicious and incredibly addictive! They taste like other Japanese mochi balls on the inside while crispy on the outside. You can glaze them with your favorite toppings: classic, matcha, or chocolate! This foolproof recipe will satisfy those sweet tooth cravings. #MochiDonuts
      Crispy Glazed Mochi Donuts (Pon de Ring Donuts)
    • Sous Vide Frozen Chicken Breast is one of the best features of a sous vide machine. It’s easy, convenient, healthy and turn out so well EVERY TIME! I never take the time to thaw chicken again after I discovered this method. #SousVideChickenBreast #SousVideFrozenChickenBreast
      Sous Vide Frozen Chicken Breasts

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