Sous Vide short ribs are fall-off-the-bone tender and unbelievably easy to make. Sous vide method is a perfect way to cook tough cuts such as beef ribs to the precise temperature you set, making the meat super tender. This hearty and comfort sous vide beef ribs recipe can be made ahead of time. Serve them…
onion powder
Crispy and Tender Sous Vide Fried Chicken
Sous Vide Fried Chicken is crispy and crunchy on the outside with the most tender and juicy meat on the inside. It’s the easiest way to fry chicken as sous vide produces evenly cooked meat, which is then coated with flour and buttermilk and deep fried quickly to golden perfection. Great for a potluck or picnic!…
Crock Pot Pork Shoulder
Crock Pot Pork Shoulder is an easy “dump and go” recipe – a flavorful and fall-apart pork shoulder roast slow cooked to perfection with barbeque sauce and spices. Shred your pork after it’s cooked and make it into delicious crock pot bbq pulled pork recipe. Serve on sandwiches or tacos for a complete dinner or…