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    onion powder

    Blove’s Sauce is a seafood sauce seasoning mix that’s loaded with spices. It’s invented by a Youtuber Blove, known for doing Mukbang – videos where creators eat large amounts of food with a live audience. The sauce soon became so popular that it’s selling on Amazon as Bloves Smackalicious Sauce (mild or spicy). We’ll share with you how to make this delicious sauce recipe at home from scratch.

    Blove’s Sauce (Homemade Blove Smackalicious Sauce Recipe)

    Sous Vide Fried Chicken is crispy and crunchy on the outside with the most tender and juicy meat on the inside. It’s the easiest way to fry chicken as sous vide produces evenly cooked meat, which is then coated with flour and buttermilk and deep fried quickly to golden perfection. #SousVideFriedChicken #FriedChicken

    Crispy and Tender Sous Vide Fried Chicken

    pulled pork sandwich made with the shredded pork shoulder crock pot

    Crock Pot Pork Shoulder (Best Pork Roast for Pulled Pork)

    Sous Vide short ribs are fall-off-the-bone tender and unbelievably easy to make. Sous vide method is a perfect way to cook tough cuts such as beef ribs to the precise temperature you set, making the meat super tender.

    Sous Vide Beef Short Ribs with Red Wine Sauce

    made with juicy chicken breast and served with the famous Cane’s sauce. Those who are in the know will tell you that these chicken fingers are better than anything found at competitors like KFC and Chik-Fil-A. They’re THAT good!

    Raising Cane’s Chicken Fingers Recipe + Cane’s Sauce (Copycat)

    Don’t let the name fool you! This isn’t a sweet ‘cake’ for dessert. Bologna Cake is a simple, savory Southern dish, popularly served as an appetizer or side dish at potlucks or family events. You may have heard of this unique meal in Sweet Home Alabama. Whether you’re curious or amused, you’ve got to give this bologna cake recipe a try.

    Easy 3-Ingredient Bologna Cake

    Crispy and crunchy Oven Baked Chicken Fillets are life-changing! Chicken breast fillets are soaked in lemon garlic flavors and then coated with a golden parmesan panko crumb. No mess, no flour needed, no deep-frying! This restaurant-quality recipe is so easy to make and popular with kids and adults!

    Crispy Oven Baked Chicken Fillet (Lemon Garlic Parmesan)

    Santa Maria Style Sous Vide Tri Tip nails the edge-to-edge perfection on this triangle shaped bottom sirloin cut, resulting in amazingly juicy and tender steak. The tri-tip roast is cooked low and slow in a sous vide water bath, and then seared quickly in the skillet for a peppery, garlic-y brown crust. #SousVideTriTip #TriTipSouVide

    Sous Vide Tri Tip {Santa Maria Style}

    This Sous Vide Shredded Chicken is perfectly juicy and flavorful. The chicken breasts are sous vide cooked in a warm water bath at a precise temperature – the easiest way to cook sous vide chicken for shredding, from fresh or frozen! It’s incredibly versatile and is a healthy addition to tacos, sandwiches, soups and salads. #SousVideShreddedChicken #SousVidePulledChicken #SousVideChickenTaco

    Sous Vide Shredded Chicken {Juicy & Flavorful}

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    Hi, this is Izzy! On my blog, you will find easy and delicious recipes for the everyday home cook, with easy-to-follow instructions and step-by-step photos.

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